1.
Effects of Bags Types and Bagging Time on the Mantianhong Pears Fruit Quality and Storage Quality
袋型与套袋时间对日面红梨果实及贮藏品质的影响
2.
Effect of Different Debagging Date on Fruit Quality and Storage in Rimianhong Pears
不同摘袋时间对日面红梨果实品质及贮藏性的影响
3.
hawthorn and pear shreds
红果(山楂)拌梨丝
4.
Effect of Light on the Peel Coloration and Fruit Quality of Yunnan Red Pear
光照对云南红梨着色及果实品质影响的研究
5.
Effects of Maturity on Near Infrared Spectral Detection of "Nanguo" Pears
果实成熟度对南果梨近红外无损检测技术模型的影响
6.
its pear-shaped edible fruit
仙人果的果实（像梨,可食）.
7.
Preliminary Study of Yunnan Red Pear Variegation Change and Influence Clored Bag to the Quality;
云南红梨色泽变化与套袋对果实品质影响的初步研究
8.
It is used in breaking the fruit and vegetable of apples, pears, tomatoes, gugubes, asparagus.
适用于苹果、梨、西红柿、芦笋等果蔬破碎。
9.
Optimization of Extraction Technique of Anthocyanidin from Red Peel of Nanguo Pear
南果梨红果皮中花青素提取工艺研究
10.
A tropical American tree(Persea americana) having oval or pear-shaped fruit with leathery skin, yellowish-green flesh, and a large seed.
鳄梨树一种热带美洲乔木，（美国鳄梨鳄梨属）有椭圆形或梨形果实，果皮坚韧，果肉黄绿色，核大
11.
The Study on the Organization Structure and the Changes During Storage of Yali Pear Fruit and Whangkeumbae Fruit;
鸭梨、黄金梨果实结构及贮藏过程中的变化研究
12.
Preliminary Study of Anthocyanin Extraction from Nanguo Pear and Hawthorn
南果梨红果皮中花青素提取工艺的初步研究
13.
firm-fleshed green-skinned pear.
坚实的果肉绿色的果皮的梨。
14.
Effect of Lenth on Color and Fruit Quality of Nanguo Pear
稀土对南果梨着色及果实品质的影响
15.
Study on Relationship Between Seed Number and Fruit Quality of Nanguoli Pear
种子数与南果梨果实品质的关系研究
16.
Study on Nondestructive Detecting Internal Quality in‘Nanguo’Pears by NIRS Technology
南果梨内在品质近红外光谱无损检测技术研究
17.
round or pear-shaped spiny fruit of any of various prickly pear cacti.
圆形或梨形的多刺水果，各种仙人掌科刺梨的果实。
18.
The branches of the pear tree were weighed heavily with fruit.
梨树的树枝给沉甸甸的果实压弯了。