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1)  salted nuts
咸味(椒盐)坚果仁
2)  nutmeat [英]['nʌtmi:t]  [美]['nʌt,mit]
坚果核仁
3)  nut meat
坚果仁
4)  salty flavour
盐咸味
1.
It is discussed in the article that seasoning effects of the food salty flavour in common cooking were determined by Sickville method and iodine loss of iodized salt in common cooking was determined by the P·S blue-light photometric method,the influence of cookery flavour process on supplement iodine efficiency of iodized salt was analysed.
本文在常规烹饪盐咸味的调味过程中 ,分别用斯柯维法、P·S蓝光度法测定食物盐咸味的调味效果及加碘盐的碘损失情况 ,分析烹饪调味过程对加碘盐补碘效率的影
5)  fried walnut meat
椒盐核桃仁
6)  nut ice cream
坚果仁冰淇淋
补充资料:求仁得仁
1.语本《论语.述而》:"求仁而得仁,又何怨?"伯夷叔齐让国远去,耻食周粟,终于饿死,孔子谓其求仁而得仁,无所怨。后多用为适如其愿之意。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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