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1)  oat groats
去壳燕麦粒(米)
2)  husked oat
去壳燕麦
3)  Micronzing
燕麦米
4)  naked oat groats
裸燕麦米
1.
This paper according to the present situation and problems of domestic naked oat groats’ production proposed the suggestions and countermeasures.
我国的燕麦种植和生产主要以裸燕麦为主,目前存在裸燕麦米加工技术落后,加工的裸燕麦米质量差,不能适应产业化生产。
5)  cooked polished oat
燕麦米饭
1.
Aiming to produce cooked polished oat with less retrogradation degree after low temperature storage,single-factor tests and an orthogonal experiment on the retardation factors including the quantity of soaking water,soaking conditions and the kind and dose of retardation reagent were studied.
为了改善燕麦米饭低温贮藏过程中的老化现象,制备出具有良好抗老化性质的燕麦米饭,对其加工工艺中的加水量、浸泡条件和蒸煮环节中添加抗老化剂的种类和比例进行了单因素及正交试验。
6)  oat grain
燕麦籽粒
1.
Accumulation of silicon in different genotypes of oat grains and its relationship with other eight elements
Si在燕麦籽粒中的富集及其与其它8种元素的关系
补充资料:壳壳
1.亦作"殻殻"。 2.诚笃貌。 3.中空貌。 4.象声词。
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