1.
Study on Accumulation of β-glucan in Oat Seed;
燕麦籽粒β-葡聚糖积累规律的研究
2.
Effects of high-temperature heat treatment of oat kernel on viscosity properties of oat flour
高温处理燕麦籽粒对面粉黏度特性的影响
3.
Accumulation of silicon in different genotypes of oat grains and its relationship with other eight elements
Si在燕麦籽粒中的富集及其与其它8种元素的关系
4.
Studies on the Change Characters of Grain Phytic Acid,Total Phosphorus,Protein and Minerals Contents in Two Oat Varieties under different Irrigation Conditions
不同灌溉条件下燕麦籽粒植酸、总磷、蛋白质及矿质元素含量变化特征研究
5.
Brush the top with egg wash and sprinkle with desired topping, such as oat brans, poppy, caraway or sesame seeds.
表面刷上蛋液，随好洒上燕麦麸，罂粟籽，葛缕子籽或芝麻粒。
6.
Any of various grasses of the genus Avena, especially A. sativa, widely cultivated for their edible grains.
燕麦燕麦属禾本科植物，尤指野燕麦，因其可食谷粒而广泛种植
7.
clipping, machine, industrial, for removing beards or points form barley or oat grains
工业用大麦或燕麦粒“除芒”器
8.
Physico-Chemical Properties of A-and B-Type Starch Granules in Wheat
小麦籽粒A-型和B-型淀粉粒的理化特性
9.
Variance Analysis of Grain Selenium Contents in Wild Emmer Wheat,Triticum dicoccoide
野生二粒小麦籽粒含硒量的差异分析
10.
Relationship between grain filling and kernel size,weight in RILs of wheat
小麦RILs群体籽粒灌浆与粒形、粒重的关系
11.
Determination of Vitamin E Contents and its Correlation with Pigment Contents in Wheat Varieties with Different Seed Color
不同粒色小麦籽粒维生素E含量及其与籽粒色素的相关性
12.
The grain of any of these plants, used as food and fodder.
燕麦谷粒这些植物的谷粒，用作食品和饲料
13.
QTL Mapping Analysis of the Major Starch Properties in Common Wheat(Triticum Aestivum L);
小麦籽粒淀粉主要特性的QTL定位分析
14.
Effects of Sowing Dates on Grain Filling Characteristics of Wheat 9356
播期对小麦9356籽粒灌浆特性的影响
15.
Study on Inheritance of HMW-GS in F_2 Grain of Jinmai
晋麦F_2籽粒中HMW-GS的遗传规律研究
16.
Influence of Source and Storehouse Regulation on Wheat Grouting Traits
源库调节对小麦籽粒灌浆特性的影响
17.
Study on Suitable Seed Harvest Time of Guicao 1
贵草1号多花黑麦草籽粒的收获适期
18.
Determination of The γ-aminobutyric Acid in Barley
大麦籽粒γ-氨基丁酸含量的测定分析