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1)  oxygen buffering capacity
氧缓冲能力
2)  Buffer capacity
缓冲能力
1.
Study on buffer capacity of water (Cl_Ⅱ~(Na) and Cl_Ⅱ~(Na) )in saline-alkaline pond;
氯化物水型盐碱池塘缓冲能力研究
2.
Terriecosystems are the largest receptor and buffer of acid deposition , so study on buffer capacity of terriecosystems is the most important part in evaluating the effect and damage of acid deposition on ecosystems .
陆地生态系统是酸沉降的最大接受者和缓冲者,故对陆地生态系统酸沉降缓冲能力及缓冲容量的研究是衡量酸沉降对生态影响和危害的中心环节。
3.
There is not integrated and applied system on this field, so that the pH,osmotic pressure (OP), buffer capacity (BC) and material of semen extender were controlled , riddled and valued, for example, there is not idiographic parameter on the BC used for reference and there is not measure method, too.
在这一领域没有一套完整而实用的理论体系,对诸如精液稀释液pH值、渗透压、缓冲能力和配方物质组成进行调控、筛选和评价,如缓冲能力就没有具体参数可供借鉴,也缺乏测定方法等。
3)  Buffer ability
缓冲能力
1.
An Experimental Research on Developing the Buffer Ability of Triple Jump Athletes;
培养三级跳远缓冲能力的实验研究
2.
The basic dyeing auxiliary JPH-95, synthesized by the reaction of amino acid with sodium hydroxide, is comparable to basic dyeing auxiliary TRA-100 made by Japan in stability and buffer ability.
氨基酸与烧碱反应合成的碱性染色助剂JPH -95,稳定性和缓冲能力与日本碱性染色助剂TRA -100、UK -85均相近 ,价格便宜50 % ,在碱性染色法中染色质量优于酸性染色法 ,还可免去还原清洗 ,降低环保负荷。
4)  Buffering capacity
缓冲能力
1.
Buffering capacity of S .
研究了工业污染区(佛山市小塘镇五星WX)和相对清洁区(广州华南植物园BG)生长的3种木本植物光叶山矾(Symplocoslancifolia)、银柴(Aporosachinensis)和窿缘桉(Eucalyptusexserta)叶片对酸碱缓冲能力的差别。
2.
Based on the samples of typical paddy soils (Huangnitu,Baitu and Wunitu) collected in Tai Lake area, soils buffering capacity to acid and alkali and to heavy metals were studied by experiments.
本文采集了太湖地区典型水稻土土种 (黄泥土、白土、乌泥土 ) ,实验室分析了土壤酸碱缓冲能力、土壤中重金属的形态分布特性以及吸附解吸动态与缓冲速率 ,指出不同土种间土壤对重金属污染的缓冲能力差异较大 ,肥力较高的爽水型水稻土 -黄泥土的缓冲能力最强。
5)  buffering ability
缓冲能力
1.
Influences of buffering ability on approach speed and takeoff effect in long jump;
论缓冲能力对跳远助跑速度和起跳效果的影响
2.
Pretreatment by ultra-filtration of milk was used for retention of fat,bacteria,casein micelle,whey protein,and the changes in components and buffering ability played an important role in cheese making and cheese aging.
原料乳通过超滤,脂肪、细菌、酪蛋白和乳清蛋白等大分子颗粒被浓缩,其成分及缓冲能力等的变化对干酪加工成熟过程均产生了重要的影响。
6)  Cushion capacity
缓冲能力
1.
Cushion capacity of cushion chamber system is carried on the thorough theoretical analysis for high speed cylinder.
对高速气缸缓冲腔系统的缓冲能力进行了深入的理论分析。
补充资料:缓冲能力
分子式:
CAS号:

性质:具有缓解液态介质(如水体、降水等)中酸碱度发生剧变的能力。其能力的大小可用缓冲容量的大小来衡量(后者定义为使溶液的pH值改变1个单位时所需加入的酸或碱的量)。用它可衡量环境酸化(水体与降水)作用的大小。

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