2) concentrated alcohol effluent
高浓度酒精废液
1.
Through the measure of physicochemical property of concentrated alcohol effluent before and after the coagulation,such as pH,conductivity,light transmittance, ζ-potential,the relation between the transformation of physicochemical property and the coagulation effect,as well as the influence,were analyzed.
通过对高浓度酒精废液的物理化学特性:pH、电导率、透光率、Zeta电位等在混凝前后的测定,分析其物化性质的变化与混凝效果之间的关系及其影响,为高浓度有机废水的化学处理方法及处理剂的设计制备方案的选择和优化提供了理论参考。
3) high concentrations of alcohol vinegar
高浓度酒精醋
5) high alcohol concentration
耐高浓度酒精
1.
The breeding of saccharomycete on resist high alcohol concentration in the fermentational sweet sorghum juice;
发酵甜高粱汁耐高浓度酒精酵母菌的选育
6) alcohol concentration
酒精浓度
1.
This article studied the influences on the stability of the phycocyanin in Spirulina platensis from the outer factors, such as the alcohol concentration, the temperature and pH.
从酒精浓度、温度和pH几个方面研究了外界因素对钝顶螺旋藻藻蓝蛋白稳定性的影响。
2.
Under these conditions,the fermentation products contained the highest alcohol concentration and the lowest residual sugar content.
5之间,接种量为15 ml,发酵时间为48 h,在此条件下,残糖含量最低,酒精浓度最高。
补充资料：酒精
见乙醇。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条