1) mannitol ferment
甘露醇发酵
1.
Objective To compare the transcription difference of the mannitol PTS genes between epidemic and non-epidemic strains of Vibrio cholerae El Tor in mannitol ferment tests.
目的比较El Tor型霍乱弧菌流行株与非流行株两类菌株在甘露醇发酵实验中甘露醇转运相关基因转录水平差异的普遍性,探索两类菌株发酵快慢的机理。
2) mannitol
[mænɔl]
甘露醇
1.
Industrial production and market application of Mannitol;
甘露醇的工业化生产及市场应用
2.
Spectrophotometric determination of micro titanium in steels with system of Ti(Ⅳ)-mannitol-pyrogallol red-cetyltrimethyl ammonium bromate;
钛(Ⅳ)-甘露醇-邻苯三酚红-溴化十六烷基三甲基铵四元体系分光光度法测定钢中微量钛
3.
Study on the synthesis of d-mannitol by double isomerization method;
双异构法制备晶体甘露醇的研究
3) mannitol
[mænɔl]
甘露糖醇
1.
Structure Design and Modification of Mannitol-polylactide Tissue Engineering Materials;
甘露糖醇-聚乳酸组织工程材料的结构设计及改性研究
2.
Based on the molecular structures, sugar alcohols can be classified into Mono sugar alcohol (such as erythritol, xylitol, sorbitol and mannitol) and Disaccharide alcohol (such as maltitol,lactitol and isomaltitol).
糖醇(sugar alcohol)是醛糖或酮糖的羰基(—CHO、＞C=O)经氢化还原成羟基(-OH)的多元醇(polyols)；按其结构可分为单糖醇(如四元赤藓糖醇、五元木糖醇、六元山梨糖醇和甘露糖醇)，双糖醇(如麦芽糖醇、乳糖醇、异麦芽酮糖醇)。
4) mannite
['mænait]
甘露醇
1.
The activity coefficients(γ±)of HCl in mannite and water mixed solvent are measured using conductivity method,and the effect of concentration and temperature on activity coeffcients of electrolyte solutions discussed.
应用电导法测定了HCl在水和甘露醇混合溶剂中的活度系数,讨论了电解质溶液活度系数与温度和浓度的关系。
2.
A method of determination of mannite in taibai ginseng by gas chromatography is introduced.
介绍了应用气相色谱法 氢火焰离子化检测器检测太白洋参中甘露醇的方法 。
3.
Produce,development and application of mannite at home and abroad were reviewed.
综述国内外甘露醇生产、发展及应用概况，并提出发展我国甘露醇生产建议。
5) D-mannitol
D-甘露醇
1.
Synthesis of Diisopropylidene-D-mannitol Catalyzed by Zinc Chloride;
氯化锌催化合成二异亚丙基-D-甘露醇
2.
Dilution Enthalpies of D-mannitol and D-sorbitol in Aqueous Sodium Chloride Solution;
D-甘露醇与D-山梨醇在氯化钠水溶液中的稀释焓
3.
Synthesis Process and Application of 1,2:5,6-di-O-isopropylidene-D-mannitol;
1,2:5,6-二-O-异亚丙基-D-甘露醇合成工艺及应用
6) Dmannitol
D甘露醇
补充资料：1,4:3,6-双脱水甘露醇
分子式：C6H10O4
分子量：146.14
CAS号：641-74-7
性质：熔点80-85°C。比旋光度89° (c=3, H2O)。
分子量：146.14
CAS号：641-74-7
性质：熔点80-85°C。比旋光度89° (c=3, H2O)。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条