1) Garcinia tetralata
双籽藤黄
1.
Chemical constituents from barks of Garcinia tetralata;
双籽藤黄茎皮化学成分的研究
2) Celastrus monospermus Roxb
独籽藤
1.
Four triterpenes with the friedelane skeleton were isolated respectively from the root bar of Celastrus monospermus Roxb and stems of Catha edulis Forsk by CO 2 Supercritical Fluids.
本文应用ＣＯ２超临界流体从二种卫矛科植物中进行三萜成分的分离，分别从独籽藤（ＣｅｌａｓｔｒｕｓｍｏｎｏｓｐｅｒｍｕｓＲｏｘｂ）和巧茶（ＣａｔｈａｅｄｕｌｉｓＦｏｒｓｋ）中各分离出４种三萜成分，并应用波谱方法进行了结构鉴定。
3) yellow seed
黄籽
1.
Comparison of germination percentage and correlation between yellow seeds and brown seeds of Brassica napus;
甘蓝型油菜黄籽与褐籽发芽率及相关性状的比较
2.
The primers Ra2A05b selected from 53 DNA morphological atlas of rapeseed germplasm resources with yellow seeds built by SSR was used to identify the F1 purity of Guiyou 519 with yellow seeds in fields.
在用SSR(简单重复系列)标记构建了53份甘蓝型黄籽油菜种质资源的DNA指纹图谱的基础上,筛选出一个对黄籽油菜杂种贵油519及亲本具有共显性的SSR引物Ra2A05b,鉴定大田生产F1杂种群体的纯度,并对比田间调查的鉴定结果表明,SSR标记鉴定可以识别更多的非杂交种单株,如因微粉导致的自交、花粉污染、机械混杂等带来的非杂交种单株。
3.
campestris to combine Brassica C and A genomes carrying gene(s)for yellow seed colour.
为了将携带有黄籽基因的芸薹属C和A染色体组结合在一起,开展了黄籽羽衣甘蓝和黄籽白菜型油菜种间杂交再合成甘蓝型油菜研究。
4) yellow-seeded
黄籽
1.
Relationship between pigments and antioxidases in testa of yellow-seeded of Brassica napus.L;
甘蓝型黄籽油菜种皮色素与抗氧化酶的关系
2.
The Progress on Molecular and Genetic Research of Yellow-seeded Trait for the Major Brassica Oil Crops
芸苔属主要油料作物黄籽性状分子遗传研究进展
3.
The cotyledon with petiole, 1/4 piece of cotyledonary laminae, 1/8 piece of cotyledonary laminae and segment of cotyledonary petiole from 7, 10 and 13 days old aseptic seedling of the yellow-seeded Brassica napus L.
以甘蓝型油菜黄籽双单倍体品系04K91为供试材料,以无菌苗子叶为离体培养外植体,考察了苗龄(7d、10d、13d)与外植体部位及大小(带柄子叶、1/4子叶片、1/8子叶片和子叶柄切段)对芽再生频率的影响。
5) yellow-seed
黄籽
1.
Yellow-seed Brassic Napus L. Kind of Quality Resource Fingerprint Collection of Illustrative Plates Structures and Makes Use of Valuation;
甘蓝型黄籽油菜种质资源指纹图谱构建及利用评价
2.
Spontaneous mutant of yellow-seeded plants was obtained from black-seeded Parents of Brassica napus L.
从黑籽亲本“秦油 3号”中分离出黄籽株系 931155,其S1代群体的黄、黑籽植株比例约为 3:1,黄籽株率为 78 3% ;S2 、S3 和S4 代群体平均黄籽频率分别为 81 7%、 84 6 %和96 5% ,一些株系达 90 %以上 ,个别株系达 10 0 %。
6) Garcinia
[ɡɑ:'siniə]
藤黄
1.
Progress in Total Synthesis of Novel Bridged Garcinia Nature Products;
藤黄科植物中具有桥环结构的天然产物全合成研究进展
2.
Hydroxycitric acid is the princiole acid of fruit rinds of Garcinia.
(- ) -羟基柠檬酸是藤黄果皮中的主要酸。
补充资料：双蛋鱼籽
双蛋鱼籽
原料/调料
鱼籽50克、生鸡蛋3个、皮蛋1个。
花生油30克、盐10克、味精12克、胡椒粉少许。
制作流程
1.鱼籽煮熟捣烂，皮蛋蒸熟去壳切小块。
2.鸡蛋打散，加入盐、味精、胡椒粉、鱼籽拌匀。
3.煎锅下油，放入打散的鸡蛋、鱼籽、再把皮蛋块摆到鸡蛋上，用小火煎透秀即成。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。