2) vegetable soybean
菜用大豆
1.
Factor analysis on vegetable soybean under different environments;
不同生境下菜用大豆产量与品质性状的因子分析
2.
Study on method of core collection construction for sensory quality traits of summer-planted vegetable soybean.;
夏播菜用大豆感官品质性状核心种质构建方法的研究
3.
Canonical correlation analysis of growing period, agronomic character, yield and quality character in the spring vegetable soybean;
春播菜用大豆生育期、农艺性状与品质性状的典范相关分析
3) Soybean
[英]['sɔɪ,bi:n] [美]['sɔɪ,bin]
大豆种子
1.
The Induction and Application of Soybean Chitinase;
大豆种子几丁质酶的诱导及应用研究
2.
Study on the induction of soybean chitinase and the application of chitinase to the depolymerization of chitosan;
大豆种子几丁质酶的诱导及对壳聚糖降解的研究
3.
Soybean seeds were retreated with different concentration of PEG 6000.
采用 PEG-60 0 0 (聚乙二醇 )浸润大豆种子 (黑脐 91 -1 ) ,能显著提高种子萌发率和幼苗活力 ,降低吸水萌发时的外渗电导率 ,其中以 2 0 %PEG( W/W)处理 8h,效果最为显著。
4) soybean seed
大豆种子
1.
Screening and creation of content variations of soybean seed storage protein subunits;
大豆种子贮藏蛋白亚基含量变异种质的筛选与创制
2.
Soybean seeds of Shuangqingdou as experimental material,six simulated acid rain(SAR)solutions of pH 2.
0模拟酸雨处理大豆种子,研究发芽率、发芽势、发芽指数、呼吸速率、呼吸商、POD活性对酸雨胁迫的响应。
3.
Method Soybean seeds were treated with different concentrations of chromium to study the effect of chromium on seed germination rate and germination potential and seedling growth of Soybean.
[方法]用不同浓度的铬处理大豆种子,研究铬对大豆种子萌发率、发芽势及幼苗生长的影响。
5) soybean seeds
大豆种子
1.
Improvement and application of the rapid DNA extraction method from soybean seeds
大豆种子DNA快速提取方法的改良及应用
2.
Biological effect on the germ ination and growth of soybean seeds exposed to high voltage static electricity fields was studid.
探讨了高压静电场对大豆种子萌发及幼苗生长的影响以及不同电场强度对种子萌发和生长的生物学效应。
3.
Effect of active oxygen metabolism in germinated soybean seeds under cadmium stress were studied with pot culture experiment.
以砂培法研究了不同浓度(5、10、30、50μmol·L-1)Cd胁迫对萌发大豆种子中活性氧代谢的影响。
6) vegetable soybean field
菜用大豆田
1.
Characters of arthropod community in vegetable soybean field;
菜用大豆田节肢动物的群落特征
补充资料：大豆种子局部切片
李正理提供
[图]
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条