1) Diospyros Howii juice
镜面柿汁
2) Jingmian persimmon
镜面柿
1.
Jingmian persimmon with a high content of sugar is processed to produce Caozhou Gengbing, a kind of high quality food with a great potential as export to the international market.
镜面柿含糖量高,用其加工的曹州耿饼以其优异的品质而具有很强的出口创汇潜力。
2.
Experiment was conducted to study the changes of leaf nitrogen metabolism and fruit quality after fertiliza-tion during the fruit swelling of Jingmian persimmon.
本文研究了镜面柿果实膨大期追施尿素后叶片生理指标及果实品质的变化。
3) persimmon juice
柿汁
1.
Preparation of persimmon juice by lactic acid bacteria fermentation;
乳酸菌发酵柿汁的制备工艺
2.
Astringent persimmon was used to process clarified persimmon juice.
以涩柿为原料，研究了柿汁过滤的处理温度、澄清剂选择和最适澄清条件的确定等生产柿澄清汁的关键技术。
4) persimmon juice
柿子汁
1.
Exploitation of honey-persimmon juice fermented drink;
蜂蜜-柿子汁发酵饮料的研制
5) persimmon juice
柿果原汁
1.
A technology of producing persimmon juice;
柿果原汁生产技术的开发研究
6) tomato juice
西红柿汁
1.
Using the glutinous rice as the main raw material and mixing it with cucumber and tomato juice after the fermentation,Compound beverage of vegetable juice and fermented rice mash was produced through the sterilization.
以糯米为主要原料,经过发酵后与黄瓜汁、西红柿汁调配再经均质、杀菌研制成复合蔬菜汁发酵米醑复合饮料。
补充资料：镜面柿
镜面柿
因菏泽古称曹州，曹州耿庄所产柿饼风味最好而得名，曹州耿饼相传已有上千年的生产历史，早在明代就驰名全国，被列为进献朝廷的贡品，曹州耿饼橙黄透明，肉质细软，霜厚无核，入口成浆，味醇甘甜，营养丰富，且耐存放，久不变质，历来为柿饼中上品，深受人民群众的赞赏，耿饼还有较高的药用价值，有清热、润肺、化痰、健脾、涩肠、治痢、止血、降血压等功能，柿霜可治疗喉痛、口疮等病症。目前菏泽已归划大面积种植柿树，以增加人民需求和出口创汇。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。