2) guar gum thickening
瓜耳豆胶原糊
3) denatured guar gum thickening
变性瓜耳豆胶原糊
4) guar gum
瓜耳胶
1.
Permeability of poly(N-isopropylacrylamide)-g-guar gum thermo-sensitive membrance;
异丙基丙烯酰氨-g-瓜耳胶温敏膜透湿性研究
2.
Preparation and characteristics of thermo-and pH-sensitive hydrogel graft of ploy-(iV-isopropylacrylamide)with Guar gum;
温敏/pH敏共聚物瓜耳胶-异丙基丙烯酰氨的制备及其水凝胶性质研究
3.
Design and study on the pH sensitive polymer of guar gum-g-polyacrylamide acrylic acid
接枝共聚物瓜耳胶-g-丙烯酰胺-丙烯酸的制备及pH敏感性研究
5) guar gum
瓜尔豆胶
1.
Property of printing thickener guar gum;
瓜尔豆胶印花糊料的性能研究
2.
Influence of guar gum on the whipping properties of whipping cream;
瓜尔豆胶对搅打稀奶油的搅打性能的影响
3.
The Rheology Influencing factors of Guar gum;
影响瓜尔豆胶流变性质因素的探讨
6) cationic guar gum
阳离子瓜耳胶
1.
The synthesis of cationic guar gum by reacting guar gum with 3-chloro-2-hydroxyl propyl trialkylammonium chloride,prepared by the reaction of epichlorohydrin with trimethylamine hydrochloride at the room temperature,was studied.
着重考察了由中间体制备阳离子瓜耳胶时,各种因素对其理性指标的影响。
补充资料：停豆抵耳
停豆抵耳 停豆抵耳 病名。系指耳内流脓的病变。《医学心悟》卷四：“停豆抵耳之患，或脓水淋漓，或痒极疼痛。”本病的病因多由风热相搏，津液凝聚所致，治宜疏散肝经风热，方用加味逍遥散加减。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条