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1)  aesthetic senses
审美感官
1.
Thus,to learn about some characteristics of aesthetic senses not only helps to gain complete enjoyment when the beautiful images appear in different senses, but also helps to travel in the aesthetic world.
在审美活动中人的视觉和听觉具有不同的作用和功能,了解和掌握审美感官特点,就可以在美的形象诉诸感官时获得充分的美感享受,可以更、有成效地在美的世界里邀游。
2)  sense aesthetic
感官型审美
1.
Inner aesthetic is sense aesthetic which is based on aesthetic object and media of audio and visual properties.
内审美是相对于建立在审美对象基础上的、以耳目视听为媒介的感官型审美的内在精神型审美。
3)  sensuality of aesthetic appreciation
审美感官化
4)  sensory evaluation
感官审评
1.
Electronic tongue can be also used to determine the electronic tongue sensors that were best correlated with sensory evaluation and provide the objective results in estimating tea quality.
为了探讨茶叶的感官审评结果与电子舌测定结果的相关性,3个等级的云南普洱散茶分别被用于感官审评以及电位型电子舌的检测。
2.
The contents of water,ash,polyphenols,thearubibins(TR) ,theaflavins(TF) ,theabrown(TB) were determined and the quality characteristics were analyzed by the sensory evaluation way.
为发挥云南红茶独特的品质优势,通过对云南主要红茶产区进行实地调查,并收集不同产区、不同生产厂家的部分红茶样品,测定红茶样品的水分、灰分、茶多酚、茶红素、茶黄素、茶褐素等主要理化指标,通过感官审评和理化分析对云南红茶的品质特点进行初步分析。
3.
In the experiment,the water content of Pu-erh tea was artificially changed by destructive method,and the sensory evaluation and chemical components of tea were determined at different storage stages to study the effects of water contents on the quality of Pu-erh tea and the relationship between tea quality and changes of water content during storage.
采用破坏性实验方法人为改变普洱茶中的含水量,并在贮藏过程的不同时间段对其进行感官审评和化学成分测定,研究贮藏过程中普洱茶(饼)的含水量对其品质的影响,分析贮藏过程中普洱茶品质的变化与其含水量之间的关系。
5)  Organoleptic evaluation
感官审评
1.
Through orthogonal tests and organoleptic evaluation,the effects of the granule sizes and proportions of the materials on the tea bags’quality were studied.
以鹧鸪茶为主料,柠檬片、杭白菊为辅料,通过正交试验和感官审评,研究了原料的颗粒大小及比例对袋泡茶品质的影响。
6)  Jonah complex
感官之美
补充资料:超感官知觉
超感官知觉
extrasensory perception 

   不借助已知的感觉系统所进行的知觉,属于心灵学的一种现象。超感官知觉包括:①思维传递,即人们之间的远距离思想交流。②特异知觉,包括遥视,指能看到正常视力范围以外的事物以及透视密封或遮挡的物体;用听觉器官看东西;用皮肤感知颜色等。这类现象在中国称为身体特异功能。③预感,指对未来事物的预先感知。
   超感官知觉现象的历史非常久远,在人类历史的各个时期都有报道。它作为科学研究的对象只是近百年的事情。30年代,美国心灵学家J.B.莱因在杜克大学建立心灵学实验室,进行超感官知觉的研究。由于超感官知觉往往经不住严格的科学审查,对它的存在与否还有很大的争议。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条