1) Fish and vegetable co-existing system
鱼菜共生系统
2) rice-fish system
稻鱼共生系统
1.
However,during thousands of years,the rice-fish systems in Qingtian and Congjiang influenced by economy,natural conditions and culture went on two ways: the former turned into focusing on the fish farming;on the other hand, the latter taking rice farming as their preference.
在数千年的农耕文化演变过程中,同宗的青田县和从江县的传统农业系统,由于受到不同的自然、经济和文化的影响,分别形成了以养鱼为主和以种稻为主的稻鱼共生系统。
3) Traditional Rice-Fish Agricultural System
传统稻鱼共生农业系统
1.
The significance and role of Traditional Rice-Fish Agricultural System in Qingtian County,Zhejiang Province,being awarded honourable title of GIAHS;
青田县传统稻鱼共生农业系统成为全球重要农业遗产的意义和保护对策
4) fish-grass symbiosis ecosystem
鱼草共生生态系统
6) symbiosis system
共生系统
1.
In order to perfect the firm symbiosis theory and stabilize the firm symbiosis relationship,with the theory of biocenosis and differential stability, this paper analyzes the composition of firm symbiosis system,divides the types of firm symbiosis,establishes the models of symmetric symbiosis and non-symmetric symbiosis and analyzes the stability of these two models.
为完善企业共生理论,稳定企业共生关系,借鉴生物共生理论和微分稳定性理论,分析了企业共生系统的构成,划分了企业共生关系的类型,构建了企业共生的对称和非对称共生模型,并研究了这两种共生模型的稳定性问题。
补充资料：鱼露炒杂菜
主料
黄芽白4两（约160克），西兰花、芥兰、芽菜、鲜草菇各2两（约80克），珍珠笋4条，红萝卜、鱼露适量。
做法
1、先将所有材料洗净，分别切好，将鲜菇、西兰花及珍珠笋出水。
2、起镬多加一点油，炒黄芽白、芥兰和红萝卜，再放入鲜菇、西兰花、珍珠笋及芽菜同炒，最后以鱼露调味即可食用。
备注
不宜将蔬菜切得太粗，要能配合火路为宜。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条