1) citrus anthracnose disease
柑橘炭疽病
1.
The effect of the mixture of carbendazim and bromothalonil on citrus anthracnose disease;
溴菌腈·多菌灵混剂对柑橘炭疽病的防治效果
2) citrus anthracnose
柑桔炭疽病
1.
Control effect of several new fungicides against citrus anthracnose;
几种新杀菌剂对柑桔炭疽病的防治效果
3) Colletotrichum gloeosporioides
柑桔炭疽病菌
1.
Toxicity of Thiram Ziram on Colletotrichum gloeosporioides;
火把对柑桔炭疽病菌的室内毒力试验
5) Colletotrichum gloeosporioides
炭疽病菌
1.
Biological Characteristics of Colletotrichum gloeosporioides and its Screening of the Plant Fungicide;
香樟炭疽病菌生物学特性及其植物源农药的筛选
2.
Studies on the Biological Characteristics of Colletotrichum gloeosporioides Penz on Chinese Wolfberry;
枸杞炭疽病菌生物学特性研究
3.
Biological characters of the mango anthracnose pathogenColletotrichum gloeosporioides;
芒果炭疽病菌,Colletotrichum gloeosporioides的生物学特性
6) colletotrichum gloeosporioides
炭疽病
1.
Antibacterial Test on Colletotrichum gloeosporioides in Loquat;
枇杷炭疽病的室内抑菌试验
2.
Relationship of Anthocyanidin Content, Sugar Content,PAL Activity and Colletotrichum gloeosporioides in Peel of Oil Tea Tree;
油茶果皮花青素、糖含量和PAL活性与炭疽病的关系
3.
Effects of Colletotrichum gloeosporioides Infection on Physiological and Biochemical Changes of Litchi Fruit;
炭疽病菌侵染对荔枝果实生理生化变化的影响
补充资料:茶炭疽病
茶炭疽病
tea anthracnose
茶炭疽病(tea anthraenose)茶树成叶真菌性病害之一。中国各茶区均有发生.以日照短、湿度大的山地茶园发生重。该病也是日本的一神重要茶病。为害茶、油茶、山茶等近缘植物。 症状被害初期从叶缘或叶尖产生水渍状、暗绿色斑块,渐扩大成不规则形病斑,黄褐色,最后呈灰白色,无轮纹,与键康部分分界显著.病斑正面散生细小黑色粒点。 病原盘长抱菌学名为Gloe口sPO汀“m theae一淤nensis Miyake,属黑盘饱目黑盘抱科无色单胞族盘长饱属。分生抱子盘圆形,黑色,其上丛生分生抱子梗,丝状,无色单胞.顶生分生泡子.棱形,无色单胞,有两个油球,长宽为3一6x 1.2一2.5微米 侵染规律以菌丝体在病叶中越冬。次年初夏.环境适宜时,形成抱子.借雨传播,从叶背毛茸部侵入进行初侵染。经过5一20天后产生新病斑,以后叮以发生多次再侵染。在日照短、湿度大的地区或多雨的年份和季节(梅雨和秋雨季)发生严重。扦插苗圃、幼龄及台xlJ茶园发生多。单施氮肥的较施氮、钾混合肥的发病重。品种间有明显的抗病性差异.以叶片薄、软、茶多酚含量低的易感病 防治选用抗病品种;增施有机肥或氮、碑、钾配合施用,以提高抗病力;秋茶后喷洒0.6%石灰等量式波尔多液,进行预防。发病初期(夏秋茶第l一2叶开展期)喷洒75%百菌清500一800倍液或70%甲垅托布津1000一1500倍液1一2次,进行防治 (陈雪芬)
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