1.
splenic fever
【动】(=anthrax)炭疽, 炭疽病, 炭疽热
2.
A lesion caused by anthrax.
炭疽脓疱炭疽病所引起的脓疱
3.
Study on Anthracnose Pathogen of Persimmon and Its Infection Mechanisms;
柿树炭疽病病原菌及其侵染机制研究
4.
Identification and Control of Soybean Pod Anthracnose;
大豆豆荚炭疽病的病原鉴定及其防治
5.
Pathogenic Identification and Control of Anthracnose Infecting Scented Rose Wood in Hainan
海南降香黄檀炭疽病病原鉴定及防治
6.
Study on Morphology and Pathogenicity of Tobacco Anthracnose
烟草炭疽病的形态特征和致病性研究
7.
Study of Relevant Factors of Pathogenic on Phaseouus Vulgaris L. Resistance to Anthracnose
菜豆炭疽病菌致病力相关因素的研究
8.
Anthrax is primarily a disease of herbivorous animals.
炭疽病主要是草食动物的疾
9.
Studies on Carbendazim-resistance of Colletotrichum Gloeosporioides Penz on Mango;
芒果炭疽病菌对多菌灵的抗药性研究
10.
Effect of vegetation on niche of mango anthracnose
果园植被对芒果炭疽病生态位的影响
11.
Screening and Identification of Antagonistic Bacillus spp. Against Colletotrichum higginsianum
菜心炭疽病菌拮抗细菌的筛选及鉴定
12.
Progress,problem and prospect of oil camelliae anthracnose(Colletotrichum gloeosporioides) research
油茶炭疽病的研究现状、问题与方向
13.
Studies on Identification of Ramie Anthracnose and Biochemical Mechanism of Ramie Resistance
苎麻炭疽病病原鉴定和抗病生化机制研究
14.
The Infect Mechanism of Post-harvest and the Pathogen of Apple Fruit Bitter Rot in Shaanxi Province
陕西苹果炭疽病病原及采后发病规律初探
15.
Study on Screening Method for Resistance to Anthracnose of Chinese Cabbage in Seedling Stage
白菜炭疽病苗期抗病性鉴定方法的研究
16.
Study on Disease Factors of Soybean Pod Anthracnose and Its Control;
大豆豆荚炭疽病的发病因子及其防治研究
17.
Study on Screening Biocontrol Yeast Against Anthracnose and Stem-end Rot of Mango in Postharvest;
筛选芒果采后炭疽病和蒂腐病的生防菌研究
18.
Study on the Incedence of Anthracnose on Litchi Chinese Sonn, and It s Pathogen;
广西荔枝炭疽病的发生及其病原菌的研究