1) Apple polyphenol extracts
苹果多酚提取物
1.
By the folin-ciocalteau, mensurate the contents of total phenolic in different positions of different apple; the antioxidant activities of apple polyphenol extracts were comparative studied by determining the deoxidizing capacity, antioxidant activity, effect of antilipoperoxidation .
采用Folin-ciocalteau法测定各种苹果不同部位的总酚含量,从还原能力、抗氧化活性、抗脂质过氧化等方面对苹果多酚提取物的抗氧化活性进行比较研究。
2) apple extracts
苹果提取物
1.
The components and antioxidation of apple extracts and their synergistic antioxidation with Vc and citric acid were studied.
结果表明 ,苹果提取物具有较好的抗油脂氧化作用 ,其抗氧化效果同浓度 ,溶解性及其酚类物质的组成有关 ,当苹果提取物中富含原花青素低聚体、酚酸时 ,油溶性较好 ,抗氧化效果最好。
2.
The effect of apple extracts on scavenging hydroxyl radicals was stuied by deoxyribose method.
利用D 脱氧核糖法产生·OH ,测定不同苹果提取物对·OH的清除作用。
3.
s:Study on the components and antioxidant activities of different apple extracts.
研究了不同方法制备的苹果提取物的组成及对食用油脂的抗氧化性能。
3) apple polyphenols
苹果多酚
1.
Microwave-assisted extraction technique of apple polyphenols in apple pomace;
微波辅助提取苹果渣中苹果多酚的工艺研究
2.
Study of anti-oxidation of apple polyphenols for oil;
苹果多酚对油脂抗氧化作用的研究
3.
Activity of apple polyphenols as DPPH radical scavenger;
苹果多酚清除DPPH自由基活性的研究
4) apple polyphenol
苹果多酚
1.
Study on procedure and antioxidation of apple polyphenol by high hydrostatic pressure extraction;
超高压萃取苹果多酚的工艺及抗氧化性研究
2.
Study on the seperation and anti-oxidative active of apple polyphenol;
苹果多酚的分离提取与抗氧化性能的研究
3.
Study on the technological process of high hydrostatic pressure extraction apple polyphenol;
超高压提取苹果多酚的工艺研究
补充资料：苹果多酚
苹果多酚｜英语解释：Applepolyphenols 苹果多酚是苹果中所含多元酚类物质的通称，具有多种生理功能，如防龋齿作用、抗氧化作用、抗突变及抗癌作用、抑制血压上升作用等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条