2) detectionation
奶牛性能测定
3) stability of milk
牛乳稳定性
1.
Casein micelle structure and its effects on the stability of milk;
酪蛋白胶束结构及其对牛乳稳定性的影响
4) positive rate of cow
奶牛阳性率
1.
The results showed as follows:in Huainan area,the positive rate of udder region and the positive rate of cow on recessive mastitis were 25.
42%,奶牛阳性率为52。
5) milk borne immunity
牛奶免疫性
6) modified milk powder
改性牛奶粉
补充资料：连续性与非连续性(见间断性与不间断性)
连续性与非连续性(见间断性与不间断性)
continuity and discontinuity
11an父ux泊g四f“山。麻以角g、.连续性与非连续性(c。nt，n琳t:nuity一)_见间断性与不间断性。and diseo红ti-
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条