Influence of fermentation soybean meal "taiduole" on growing performance of weanling piglets;

The patients in the treatment group ( n=50) received Compound Zangyao Dadui, 2 grams and three times d aily for three month, and the control group (n=50) with Co mb ination of Gantailei and HGF, for the same per.

Study on Whey-polypeptide Syrup Beverage;

Preparation and purification of peanut polypeptides;

Optimization of technology for preparation of polypeptide and polysaccharide from sea cucumber;

Recent advances in the preparation progress of protein/peptide drug loaded PLA/PLGA microspheres;

Study on high quality peptide by low-value shrimp protein;

Development of Nanofiltration Membranes Technology in the Separation and Purification of Amino Acids and Peptides;

Application of polypeptides to the identification of Lactic acid bacteria;

The Research Progress on Hemoglobin Polypeptides Derived from Porcine Blood;

Separation of Polypeptides by Gradient Pressurized Capillary Electrochromatography;

Studies on Controlled Drug Release of Protein and Peptides;

Solid Phase Derivatization of Amino Acids and Peptides on Alkaline Silica Gel Support;

FAB-MIKES Mass Spectrometric Analysis of Peptides;