1) confectionery sunflower
食葵
1.
In this paper we analysed the relationship between the sowing time and the disease and yield of hybrid confectionery sunflower.
通常4月中下旬播种食葵褐斑病、黑斑病和菌核病很重,对收获产量和质量影响很大,5月中下旬播种病害很轻或未发生病害。
2.
In this paper,the cause of leaf of confectionery sunflower turning brown and withered was analyzed.
对微量元素缺乏导致食葵叶片失绿、褐化、干枯进行了初步试验分析研究。
3.
Sowing confectionery sunflower in the south part of Xinjiang after the winter wheat had harvested in summer time,the yield was more than 150kg/666.
在新疆南疆地区,夏季小麦收获后复播种植杂交食葵是完全可行的。
2) Edible Sunflower
食葵
1.
Look into the current status in China of edible sunflower cultivation,the varieties applied and the seed,and explore the domestic variety and seed market prospects.
本文对目前中国食用向日葵生产种植状况、生产上使用品种及种子状况进行了分析,并对今后国内食葵品种和种子市场前景进行了分析探讨。
3) Hybrid Edible Sunflower
杂交食葵
1.
Comparative Test on and Character Analysis into Hybrid Edible Sunflower Vari-eties;
杂交食葵品种比较试验及性状分析
4) biological characters of the edible sunflower
食葵性状
5) Sunflower(confectionary sunflower and oilseed sunflower)
向日葵(食用葵和油用葵)
6) Longshikui No.3
龙食葵3号
1.
Breeding and Comprehensive Cultivation Techniques of New Food Sunflower Variety Longshikui No.3;
食用向日葵新品种龙食葵3号选育及综合配套技术
补充资料：(-)-表没食子儿茶素没食子酸酯
分子式：C22H18O11
分子量：458.38
CAS号：989-51-5
性质：
分子量：458.38
CAS号：989-51-5
性质：
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条