1) Thiostrepton
[,θaiə'streptɔn]
硫链丝菌肽
2) Nisin
['naisin]
乳链菌肽
1.
Study on the technology of solt-out for separating Nisin from fermentation broth;
氯化钠盐析分离发酵液中的乳链菌肽工艺研究
2.
Study on use of Nisin in flat peach pulpy juice during pilot test;
乳链菌肽(Nisin)在蟠桃汁饮料生产中试的应用研究
3.
Experiment Study of Nisin Producing on Whey by Streptococcus Lactis P-99;
乳链球菌P-99发酵乳清生产乳链菌肽的研究
3) thiopeptin
[,θaiəu'peptin]
硫肽菌素
4) Streptoverticillium rimofaciens
链轮丝菌
1.
The productivity of Streptoverticillium rimofaciens ZD615 could be improved efficiently by the addition of several mildiomycin s precursor into the fermentation medium,but the final yield was still low.
从土壤中筛选出的链轮丝菌Streptoverticillium rimofaciensZD615发酵生产米多霉素的产量较低,但可以通过添加米多霉素的前体提高米多霉素产量;经紫外诱变获得的链轮丝菌Streptoverticillium rimofaciensZD519产米多霉素的产量相对较高,但丧失了前体利用能力,菌体生长还受前体的抑制。
5) streptothricin
[英][,streptəu'θraisin] [美][,strɛptə'θraɪsɪn, -'θrɪsɪn]
链丝菌素
6) Streptothrix
链丝菌属
补充资料:硫链丝菌素
分子式:暂无
分子量:暂无
CAS号:暂无
性质:暂无
制备方法:暂无
用途:暂无
分子量:暂无
CAS号:暂无
性质:暂无
制备方法:暂无
用途:暂无
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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