1) Carica papaya
木瓜粉
1.
Objective To observe effects of papaya powder, which was prepared by the fermentation of Carica papaya and named Bio-Normalizer (BN), on erythrocyte superoxide dismutase (SOD) and serum nitric oxide (NO) contents in patients with cerebral infarction.
目的研究木瓜粉 (BN)对脑梗塞患者红细胞 SOD、血清 NO的影响。
2) papaya power
番木瓜粉
3) papaya
木瓜
1.
Study on processing of papaya chips by microwave puffing;
微波膨化木瓜脆片的加工工艺
2.
Study on the processing technology of healthy papaya beverage;
木瓜保健饮料的生产工艺研究
4) Chaenomeles Sinensis
木瓜
1.
Determination of Copper、Manganese、Calcium and Magnesium content of Chaenomeles Sinensis by flame atomic absorption spectrometry;
火焰原子吸收法测定木瓜中的铜、锰、钙、镁
2.
Analysis of Nutritional Components of Chaenomeles sinensis(Thouin) Koehne from the Different Regions of Baihe County;
白河县不同地区光皮木瓜营养成分分析
3.
Effects of NaCl Stress on the Seed Germination and Young Seedling Growth of Chaenomeles sinensis;
盐胁迫对木瓜种子萌发和幼苗生长的影响
5) chaenomeles
木瓜
1.
Preliminary Investigation and Classification of Chaenomeles Cultivars;
木瓜品种调查与分类初探
2.
Analysis of Aromatic Components of Chaenomeles by Purge-and-Trap Coupled with GC-MS;
吹扫捕集-GC-MS法测定木瓜金宝萝青101中的香气成分
6) Fructus Chaenomelis
木瓜
1.
Analysis of Oligosaccharides and Trace Element in Fructus Chaenomelis;
木瓜中多糖和微量元素含量分析
2.
Components Comparison on Moistening and Braizing Methods of Intenerating Fructus Chaenomelis;
木瓜不同软化方法的比较
3.
Determination of oleanolic acid in Fructus Chaenomelis by TLCS;
薄层扫描法测定木瓜中齐墩果酸的含量
参考词条
补充资料：青木瓜粉丝沙拉
青木瓜粉丝沙拉
主料：青木瓜
辅料：粉丝、虾仁、香茅、薄荷叶、干葱、小辣椒
调料：盐、鱼露、橄榄油、柠檬
烹制方法：
1、将虾仁过水焯一下，青木瓜去皮切丝，加盐腌一下，粉丝煮熟备用；
2、木瓜丝中加入虾仁、粉丝、香茅、干葱、彩椒、鱼露、盐、橄榄油、薄荷叶、小辣椒圈拌匀，挤入柠檬汁即可。
特点：酸辣爽口，口味独特。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。