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1)  radish seeds
红萝卜籽
1.
Content determination of Vc in different time in sprouting radish seeds;
红萝卜籽发芽后不同时间内维生素C含量测定
2)  radish seeds
萝卜籽
1.
Preparative Separation of Glucosinolates from Radish Seeds Based on Slow Rotary Countercurrent Chromatography;
基于低速逆流色谱法的萝卜籽中硫代葡萄糖苷的制备分离
2.
On the foundation of the single-factor tests,the quadratic orthogonal rotation design test was carried out with three factors including extraction temperature,water-material ratio,extraction time to study glucosinolates extraction from radish seeds.
本研究在单因素试验的基础上,选定浸提温度、水料比、提取时间三个因素进行正交旋转组合试验,对萝卜籽中硫甙提取工艺进行了研究,建立了硫甙得率的二次回归方程。
3)  carrot oil
胡萝卜籽油
4)  radish red
萝卜红
5)  the red-skin-radish
红皮萝卜
1.
Under the condition of the weak acidity and normal temperature, the red pigment of the red-skin-radish is extracted and its properties are studied to determine the influence of the light, heat, oxidizer, reducing agent, pH value and such common metal ions as Fe3+, Fe2+, Cu2+, Al3+, Ca2+ etc.
在常温弱酸性条件下,对红皮萝卜红色素进行提取,并对其红色素性质进行研究,测定了光、热、氧化剂、还原剂、pH值及其常见金属离子Fe3+、Fe2+、Cu2+、Al3+、Ca2+等对色素性质的影响。
6)  Raphnus sativus cv
红心萝卜
1.
On the extraction and stability of tuber pigment of raphnus sativus cv.;
红心萝卜(Raphnus sativus cv.)块茎色素的提取及其稳定性的研究
2.
This paper offers a method of drawing pigment from the stemtuber of Raphnus sativus cv.
研究了红心萝卜(Raphnus sativus cv。
补充资料:雪梨红萝卜瘦肉汤

雪梨红萝卜瘦肉汤

材料:

雪梨、红萝卜各2个、瘦肉(一般用腿边肉)300克、马蹄(我都是买人家削好皮的)10个

做法:

1、雪梨、红萝卜去皮洗净切块、瘦肉洗净切块、马蹄洗净备用。

2、把做法1放入锅中加入适量的水煲2小时即可。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条