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1)  bodinierine A
东紫苏素A
2)  Elsholtzia bodinieri Vaniot
东紫苏
1.
Determination of Inorganic Elements in Elsholtzia bodinieri Vaniot from Gansu by Microwave Digestion ICP-AES;
微波溶样ICP-AES法测定甘肃东紫苏中的无机元素
2.
Experimental Study of Pharmacodynamics of Elsholtzia bodinieri vaniot
东紫苏的部分药效学实验研究
3.
The essential oil of Elsholtzia bodinieri Vaniot was extracted by hydrodistillation methods.
采用水蒸气蒸馏法提取子午岭东紫苏中的挥发油,经GC/MS联用法分析,鉴定了挥发油中的40个化学成分,占挥发油总量的98。
3)  Elsholtzia bodinieri V
东紫苏
1.
Study on the Antifungal Components in the Root of Elsholtzia bodinieri Vaniot;
东紫苏根中抑菌活性成分的研究
2.
Extraction and Determination of β-Carotene in Elsholtzia bodinieri V. Seeds;
东紫苏种子中β-胡萝卜素的提取与测定
3.
OBJECTIVE:To optimize the extraction technology of oleanolic acid from Elsholtzia bodinieri V.
目的:优选东紫苏中齐墩果酸的提取工艺。
4)  bodinierin
东紫苏苷
5)  Elsholtzia bodinieri
东紫苏
1.
Studies on chemical constituents from Elsholtzia bodinieri Vaniot(Ⅰ) in Gansu,China;
甘肃东紫苏的化学成分研究(Ⅰ)
2.
Studies on the chemical constituents and bioactivities of five Schisandra medicinal species and Elsholtzia bodinieri;
五种五味子属药用植物及东紫苏的化学成分和生物活性(英文)
6)  Perilla color
紫苏色素
1.
The influnences of four food additives, such as β- Cycledextrin, Dextrin, Calcium Gluconate and Chlcium Lactate,on the color strength and stability of Perilla Color were detected.
本文研究了环状糊精、糊精、乳酸钙、葡萄糖酸钙等食品添加剂对紫苏色素呈色作用和稳定性的影响。
2.
In this article,the spectrums and Hunter Lab values of Perilla color in acidic and alcohol water solutions were measured.
分析研究了紫苏色素不同pH条件下及乙醇—水溶液中的色调变化。
3.
The effect of several acidifiers, such as citric acid, and sugars on the stability of perilla color were studied.
本文研究了柠檬酸、酒石酸、鞣酸、蔗糖、葡萄糖等食用酸味剂和甜味剂对紫苏色素稳定性的影响。
补充资料:乙基西梭霉素乙基紫苏霉素
分子式:
CAS号:

性质:又名乙基西梭霉素乙基紫苏霉素,立克菌星。常用其硫酸盐,为白色结晶性粉末。易溶于水,水溶液较稳定。由西索米星硫酸盐经缩合、还原制得。抗菌谱与庆大霉素、妥布霉素相似,特点是不被核苷化酶钝化,对产生此酶的细菌有效。肌肉注射后30~60min出现血药浓度峰值,有效浓度维持8~12h,血浆蛋白结合率低。血浆半衰期为2.5h,以原形自尿排出。对耳、肾毒性为常用氨基苷类抗生素中最低的一个。肝、肾功能不全,老年人及重症肌无力者慎用。

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