1) Tomato fibre
番茄纤维
1.
[Results]Tomato fibre h.
[目的]观察番茄纤维的降血糖作用。
2.
Applying dejecion countings test,small intestinal propelling test in mice,dejection amounts,weights,small intestinal propelling ratio were observed by administering tomato fibre.
为观察番茄纤维对便秘模型小鼠的润肠通便作用,采用小鼠粪便计数,小肠推进实验,观察样品对便秘模型小鼠的粪便粒数、粪便重量、排便频率和小肠内容物推进率的影响。
2) tomato dietary fiber
番茄膳食纤维
1.
By adding the tomato dietary fiber to the pure milk, choosing the reaso nable and feasible UHT manufacturing technique, the new product is stable, good- tasted and nutritive.
在纯牛奶中加入番茄膳食纤维,选择了合理、可行的超高温生产工艺,产品有稳定性好、口感佳、营养高等特点。
3) redsorellefibreroselle
山茄纤维
4) Tomato
[英][tə'mɑ:təʊ] [美][tə'meto]
番茄
1.
Research on the Processing Technology of Nutrient Tomato Jelly;
营养型番茄果冻的加工工艺研究
2.
Study on determination of monosaccharide in tomato;
番茄中单糖测定方法的工艺研究
3.
Aluminum Toxicity in Tomato and Its Effect on Some Physiological Indexes;
铝对番茄的毒性及若干生理指标的影响
5) Lycopersicon esculentum Mill
番茄
1.
Fitness of B-biotype Bemisia tabaci(Gennadius) to different varieties of tomato,Lycopersicon esculentum Mill;
不同番茄品种对B型烟粉虱适应性的影响
2.
The Effects on the Photosystem of Lycopersicon esculentum Mill at Low Temperture under Low Irradiance;
低温弱光胁迫对番茄光系统Ⅱ作用的影响
3.
Studies on the Physiological Characteristic of Lycopersicon esculentum Mill at Low Temperture under Low Irradiance;
番茄在低温弱光下生理特性的变化研究
6) Lycopersicon esculentum
番茄
1.
GC/MS Fingerprint Comparison of the Volatile Organic Compounds Extracted from Lycopersicon esculentum Leaves by Different Methods;
不同方法收集番茄叶挥发性物质的GC/M S指纹图谱比较
2.
Inhibitory Effects of Several Volatile Organic Compounds of Lycopersicon esculentum on Botrytis cinerea;
番茄几种挥发性组分对番茄灰葡萄孢的抑制作用
3.
Studies on Transformation of Lycopersicon esculentum with Cucumber Mosaic Virus Coat Protein Gene;
黄瓜花叶病毒外壳蛋白基因转化番茄的研究
补充资料：碳(石墨)纤维增强体(见碳纤维、石墨纤维)
碳(石墨)纤维增强体(见碳纤维、石墨纤维)
earbon(graPhite)fibrereinforeements
，、、里z耽维增强体earbon(graphi现inforcements用于复合材料中承受负荷，田的磷纤始知五史纤俯亡e)fibre起增强作
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条