说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 词典 -> 茴茴蒜
1)  Ranunculus chinensis
茴茴蒜
1.
Purification of wastewater by Ranunculus chinensis;
污水沟中茴茴蒜的净污研究
2)  Anethole ['ænəθəul]
茴脑
1.
To study the inclusion complex of Anethole with β,-cyclodextrin.
研究β-环糊精(β-CD)对茴脑的包合作用。
2.
In this paper,physical properties of anethole and its industrial production methods are introduced.
介绍了茴脑的性质以及精油单离、粗硫酸盐松节油分离及化学合成等工业生产方法,并介绍了茴脑在食品、日化等领域的应用和作为中间体在合成香料、医药品及其它精细化学品的应用。
3.
The affect of solvent such as absolute alcohol on ozonization of anise-oil, and the selectivity of ozonization of anethole, α-pinene and extrgole which three main two-bond compounds in anise-oil were studied.
研究了无水乙醇等溶剂对茴油臭氧化的影响以及茴油中三种主要双键物茴脑、α-蒎烯和草蒿脑臭氧化的选择性。
3)  fennel [英]['fenl]  [美]['fɛnḷ]
茴香
1.
Problems and countermeasures on fennel industry in china;
我国茴香产业中存在问题及对策
2.
Effect of high temperature treatment on contents and components proportion of essential oil in fennel;
高温处理对茴香精油含量及其成分组成比例的影响
3.
Comparison of Plant Morphology and Nutritional Components in Different Fennel Varieties;
不同茴香品种植株形态及营养成分分析
4)  Pimpinella anisum L
茴芹
1.
The Huai - Xiang is a traditional Chinese drug, It earliest historical records(Herb)in the Tang Dynasty, subsequence mixed up to today, through study, the originalpIant of Huai -Xiang ip Pimpinella anisum L.
本文对香的原植物进行了本草考证,指出《唐本草》记载香的原植物应为伞形科的茴芹PimplnellaanisumL。
5)  Foeniculum vulgare
茴香
1.
EMBRYOGENETIC CALLUS INDUCTION AND PLANT REGENERATION OF Foeniculum vulgare;
茴香胚性愈伤组织的诱导和再生植株
2.
and a new record for China of the same genus on Foeniculum vulgare Mill,name-ly Ramularia phellodendri Y.
)上的柱隔孢属一新种和茴香(FoeniculumvulgareMill。
3.
Callus is produced from young stems of Foeniculum vulgare on MS medium containing 2,4 D 1 mg/L,6 BA 0.
以茴香(FoeniculumvulgareL。
6)  anise oil
茴油
1.
Isolation of trans-anethole degrading bacterial strains and trans-anethole biotransformation process were performed using anise oil as the only carbon source.
以广西特色香料资源茴油为碳源,开展了反式茴脑生物降解菌株的筛选工作,并对反式茴脑生物转化过程进行了初步研究,以期获得的菌株能催化茴油中的主要成分反式茴脑,合成高附加值的天然香料或医药中间体。
补充资料:鲤鱼椒茴汤

菜名: 鲤鱼椒茴汤

主料: 鲤鱼1条(约500克,去肠留鳞),胡椒、小茴香、葱、姜各适量。

做法: 煎汤服。

药用价值: 主要治疗肝硬化脾肾阳虚型:腹胀如鼓、按之坚满、面色苍白或暗晦、肢冷畏寒、便溏、身倦无力。舌质淡红,苔白,脉细弱。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条