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1)  fungicidal effectiveness
杀菌力
1.
The synthetic progress of quaternary ammonium salt cation active bactericide is introduced, and the relation between its structure and fungicidal effectiveness is studied.
介绍了季铵盐型阳离子活性杀菌剂的合成进展,研讨了它的结构与杀菌力的关系。
2)  thermal sterilization
热力杀菌
3)  dynamic pasteurization
动力杀菌
1.
T he feasibility of dynamic pasteurization was initially testified.
实验初步证实了动力杀菌作为一种冷杀菌方法的可行性。
4)  antiomicrobial activity
杀菌能力
5)  microbicidal potential
杀菌效力
1.
[Objective] To study the concentrations of three different kinds of antibiotics in rabbit bile, then evaluate their microbicidal potential, so as to present theoretical evidence and reference for choosing effective antibiotics for the prevention and therapy of hepatobiliary infection.
目的研究头孢哌酮/舒巴坦等3种不同种类的常用抗生素在胆汁中的浓度分布,并对杀菌效力进行评估,为临床上肝胆系统感染选择用药提供参考和依据。
6)  non thermal sterilization
非热力杀菌
1.
This article reviewed several new non thermal sterilization technologies for food industry, especially introduced the sterilization effect of microbial blocking agent, one atmosphere uniform glow discharge plasma, high voltage plused electric fields and superhigh pressure.
综述了国内外食品非热力杀菌的新技术 ,特别介绍了微生物抑制剂、等离子体杀菌、高压脉冲电场杀菌、超高压灭菌技术对杀菌效果的影响因素。
补充资料:杀菌锅主要工艺计算——杀菌时的压力计算

 

 

 

 

 

 

 

 

 
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