1) turbidity mechanism
混浊机理
2) opacification mechanism
乳浊机理
1.
In this paper, the present status of the research of opaque glaze, opacification mechanism and common opacifying agent were discussed, and some ceramists' research findings were overviewed.
本文阐述了乳浊釉的国内外研究现状、乳浊机理和常用乳浊剂,综述了一些陶瓷工作者的研究成果。
3) Opacifying mechanism
乳浊机理
1.
The opacifying mechanism of opalescent glaze of Na 2O K 2O CaO MgO Al 2O 3 SiO 2 P 2O 5 system was studied in the paper.
对 Na2 O- K2 O- Ca O- Mg O- Al2 O3- Si O2 - P2 O5系统乳浊釉的乳浊机理进行了研究。
2.
The paper has been researched basic fused glass compositions of titanic glaze and melting characters of fusedglass, difined additional quantity of titanic opalfier, then discussed the opacifying mechanism of titanic glaze byXRD、DTA and IR spectra.
本文研究了钛釉的基本馆块玻璃的组成及其熔融特性，选择了钛乳浊剂的加入量，并且借助X射线衍射、差热分析和红外光谱讨论了钛釉的乳浊机理。
3.
The factors which affect the firing temperature of the glaze were discussed,and the opacifying mechanism of glaze was also approached.
探讨了影响釉烧成温度的诸因素及釉的乳浊机理。
4) turbidity
[英][tə:'biditi] [美][tɝ'bɪdətɪ]
①浊度 ②混浊
5) turbidity
[英][tə:'biditi] [美][tɝ'bɪdətɪ]
混浊
1.
Alcoholic drink products can always give rise to turbidity and sedimentation due to some physiochemical and biochemical reasons.
酒类产品因物理化学和生物化学等原因常产生混浊沉淀的现象,需要加入各种澄清剂以去除沉淀物质,使酒液获得长期的稳定性,因此澄清处理是酒类生产中的一个重要的环节。
2.
The turbidity mainly covers protein haze,brownish black color precipitate,inorganic salt precipitate,alkali haze,and higher fatty acid and ester precipitate.
因配制酒中各溶解成分的溶解度条件的改变而易产生混浊,混浊的原因有:蛋白质混浊、棕黑色沉淀、无机盐沉淀、碱性混浊和高级脂肪酸酯混浊;除浊法有澄清剂法、超滤法和冷冻法,冷冻法除浊对配制酒的口感质量与除浊效果比其他两种方法好。
6) haze
[英][heɪz] [美][hez]
混浊
1.
Effects on Apple Juice Concentrate Re-haze with Polyphenols and Proteins;
多酚和蛋白质对苹果浓缩汁二次混浊的影响
2.
Morphological analysis of the second haze in concentrated apple juice;
苹果浓缩汁二次混浊物的形态分析
3.
Main components in hazed concentrated apple juice were analyzed and compared with the normal juice.
通过比较正常果汁和二次混浊果汁的主要化学成分,研究2种果汁主要成分的区别,以揭示果汁二次混浊的主要成分。
补充资料：混浊尿
混浊尿
cloudy urine
即尿液不透明。正常新排出的尿液多为透明，放置后可出现微量絮状沉淀，新鲜尿液发生混浊，可见于：①尿酸盐沉淀：浓缩的酸性尿冷却后，可有淡红色的尿酸盐析出，此种沉淀加热或加碱时皆可溶解。②磷酸盐和碳酸盐沉淀：浓缩的碱性或中性尿排出体外，可有磷酸盐或碳酸盐析出，呈白色，加酸可溶解，碳酸盐沉淀遇酸还可生气泡。③脓尿或菌尿：如尿内含有大量白细胞、脓细胞及细菌等炎性渗出物时，刚排出则可混浊。菌尿呈云雾状，静置后不下沉；脓尿放置后可有白色云絮状沉淀。此种尿液不论加热或加酸，混浊皆不退。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条