1) puffed oats
膨化燕麦
2) Oat
[英][əʊt] [美][ot]
燕麦
1.
Analysis and Ientification of Oat Products By FTIR;
燕麦产品的红外分析与鉴定
2.
Application of macroporots adsorption resin in purification of oat hydrolysates;
采用大孔树脂纯化燕麦酶解产物的研究
3) avena sativa
燕麦
1.
PGPR bio-fertilizers producing and its effect on Avena sativa growth and quality development;
PGPR菌肥制作及其对燕麦生长和品质影响的研究
2.
Effects of Fertilization on Seed Production in oat (Avena sativa) on the Tibetan Plateau;
施肥对青藏高原燕麦种子生产的增产效应
3.
Effect of associative nitrogen fixation bacteria on Avena sativa growth;
固氮菌对燕麦不同生育期促生作用的研究
4) Avena sativa L
燕麦
1.
Karyotype Analysis of One Kind of Wild Avena sativa L.;
一种野生燕麦的染色体核型分析
2.
Utilization of oat (Avena sativa L.) DNA in wheat breeding for resistance to yellow rust;
燕麦DNA在小麦抗条锈病育种中的利用
3.
Studies on the phenotypic plasticity and reproductive allocation in Avena sativa L;
燕麦表型可塑性与繁殖分配的研究
5) Avena
燕麦
1.
The Identification and Evaluation of 18 Germplasm Materials of Avena;
18份燕麦属牧草种质材料的鉴定与评价
2.
Genetic diversity in Avena based on AFLP analysis;
基于AFLP的燕麦遗传多样性研究
3.
Oat belongs to genus Avena L.
通过远缘杂交,结合杂种幼胚培养,获得了普通栽培燕麦(0001,Avenasativa,2n=42,AACCDD)与野生大燕麦(0034,A。
6) oats
[英][əʊts] [美][ots]
燕麦
1.
Measurement of β-glucan form oats by congo red;
刚果红法测定燕麦中β-葡聚糖含量的研究
2.
Food Processing and Functional Character of Oats;
燕麦食品加工及功能特性研究进展
补充资料：非膨化挤压食品生产工艺设备
非膨化挤压食品生产工艺设备   | ||
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说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条