1) Asp.oryzae JinYe
米曲霉今野菌株
1.
Study of the α-Amylase Character produced by Asp.oryzae JinYe;
米曲霉今野菌株所产α—淀粉酶性质的研究
2) Aspergillus oryzae
米曲霉菌
1.
Isolation,screening and identification of Aspergillus oryzae in millet catsup;
粟米酱米曲霉菌的分离、筛选与鉴定
2.
The rate-controlling step of resoluting N-acetyl-D, L-alanine with porous immobilized Aspergillus Oryzae cells was studied.
研究了固定化米曲霉菌光学拆分N-乙酰-D,L-丙氨酸反应过程的速率控制步骤。
3) Aspergillus oryzae cell
米曲霉菌体
4) Monascus HNLI
红曲霉菌株HNLI
1.
The production of pigments by mutagenic Monascus HNLI was optimized with nitrogen culture mediums and the effects of various organic and inorganic nitrogen culture mediums were studied.
对诱变的红曲霉菌株HNLI产色素进行培养基氮源优化,研究了几种常见的有机氮源和无机氮源对HNLI产色素的影响。
补充资料：米曲霉(Aspergillus oryzae)
齐祖同提供
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说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条