2) Cake
[英][keɪk] [美][kek]
糕点类食品
1.
Determination of Benzoic Acid in Cake by HPLC;
HPLC测定糕点类食品中的苯甲酸
3) traditional cake
传统糕点食品
1.
Research on technology of controlling food quality and safety of traditional cake
传统糕点食品质量安全控制技术研究
4) food store
食品点
5) cake
[英][keɪk] [美][kek]
糕点
1.
Isolation and identification of microorganisms from contaiminated cake and bread;
糕点、面包中污染细菌的分离及菌种的初步鉴定
2.
Hygienic Status of Cakes in Futian District of Shenzhen City
深圳市福田区市售糕点类食品的卫生状况
6) cake and pastry
糕点
1.
Determination of dehydroacetic acid,benzoic acid,sorbic acid in cake and pastry by solid phase extraction-high performance liquid chromatography;
固相萃取-液相色谱法测定糕点中脱氢乙酸、苯甲酸、山梨酸的方法研究
2.
Objective To establish a method of capillary gas chromatography for the determination of sorbic acid and benzoic acid in cake and pastry.
目的建立了糕点中山梨酸和苯甲酸的毛细管气相色谱检测方法。
补充资料：糕点帮式
因原辅料、配方、制作工艺不同而形成的具有地方特色和地方风味的糕点流派。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条