1) curry roux
咖喱糊
1.
This paper covered preparation methods of curry powder,curry roux and retort curry with emplhasis on the key pints of the procss technology.
文中概述了咖喱粉、咖喱糊以及咖喱软罐头的配方及其生产工艺 ,并重点阐述了咖喱粉和咖喱糊加工过程的操作要点。
2) curry
[英]['kʌri] [美]['kɝɪ]
咖喱
1.
This paper covered preparation methods of curry powder,curry roux and retort curry with emplhasis on the key pints of the procss technology.
咖喱是一种受人们喜爱的菜肴 ,它是由香辛料制成的。
3) curry powder
咖喱粉
1.
Study on antimicrobial activities of two kinds of Curry powder extracts;
咖喱粉两种提取物的抑菌作用研究
2.
This paper covered preparation methods of curry powder,curry roux and retort curry with emplhasis on the key pints of the procss technology.
文中概述了咖喱粉、咖喱糊以及咖喱软罐头的配方及其生产工艺 ,并重点阐述了咖喱粉和咖喱糊加工过程的操作要点。
4) curry beef
咖喱牛肉
1.
Study on processing of soft package curry beef in convenience rice;
方便米饭软包装咖喱牛肉加工工艺研究
5) home show
咖喱秀
6) chicken curry
[食]鸡咖喱
补充资料：鸡肉海鲜咖喱炒饭
鸡肉海鲜咖喱炒饭
原料1：鸡胸脯切丁、虾、玉米vs青豆、蟹棒
原料2：鱿鱼、隔夜米饭、鸡蛋、咖喱粉
做法：
1、虾入锅，煸八成熟
2、鱿鱼切圈，绰八成熟
3、鸡丁入锅，加少许料酒煸熟
4、鸡蛋摊碎
5、锅里少许油烧热，入玉米、青豆
6、入鸡丁，煸炒片刻，入胡椒粉
7、将隔夜米饭入锅，炒散
8、将鸡蛋、虾、鱿鱼入锅一起煸炒
9、入咖喱粉、盐、鸡精
6、香味散开，入蟹肉，大火翻炒片刻，即可出锅
说明：补充资料仅用于学习参考，请勿用于其它任何用途。