1) Safflower seed
红花籽
1.
Fatty acid comparision of Safflower seed oil in different cultivation;
不同产地红花籽油中的脂肪酸的比较
2.
Extraction of serotonin derivatives from safflower seed meal assisted by microwave and its component analysis;
红花籽苯丙烯酰5-羟色胺衍生物的微波辅助提取和组分分析
3.
The supercritical fluid extraction technology applied to lecithin, gingko, safflower seed and herbal medicines such as caucuma longa and aucklandia were studied in this thesis.
本文主要研究了超临界流体对蛋黄卵磷脂、白果、红花籽和中草药姜黄、云木香等的萃取工艺。
2) Safflower seed meal
红花籽粕
1.
Determination of total serotonin derivatives in safflower seed meal by spectrophotometry;
一种测定红花籽粕中5-羟色胺衍生物总量的方法
2.
In this paper,De-oiled safflower seed meal was extracted by salt aqueous solution to product water soluble protein with the use of cellulose,and its amino acid composition was analyzed by chromatography.
以榨油后的红花籽粕为原料,在纤维素酶的参与下,提取水溶性的蛋白质,并分析其氨基酸组成。
3) safflower oil
红花籽油
1.
Study on supercritical CO_2 liquid extraction of safflower oil;
超临界CO_2流体萃取红花籽油研究
2.
Purification of linoleic acid from safflower oil with urea adduction fractionation;
尿素包合法纯化红花籽油工艺研究
3.
Study on oxidation stability of safflower oil
红花籽油氧化稳定性的研究
4) Safflower seed oil
红花籽油
1.
Preparation of fatty acid ethyl esters from safflower seed oil by ethanolysis
红花籽油醇解法制备脂肪酸乙酯
2.
Safflower seed oil is a kind of high quality edible plant oil.
红花籽油是一种优质食用植物油。
3.
The subject is using the safflower seed as the main raw material, adopting the high-tech food industry-supercritical extraction technology, extracting safflower seed oil by Carbon Dioxide fluid.
本课题是以红花籽为主要原料,采用食品工业高新技术之一—超临界萃取技术,利用CO_2作为流体萃取红花籽油。
6) radish seeds
红萝卜籽
1.
Content determination of Vc in different time in sprouting radish seeds;
红萝卜籽发芽后不同时间内维生素C含量测定
补充资料：红花籽油
红花籽油
红花籽油含饱和脂肪酸6%，油酸21%，亚油酸73%。由于其主要成分是亚油酸，所以营养价值特别高，并能起到防止人体血清胆固醇在血管壁里沉积，防治动脉粥样硬化及心血管疾病的医疗保健效果。在医药工业上红花籽油可用于制造“益寿宁”等防治心血管疾病及高血压、肝硬化等疾病的药品。此外，红花籽油中还含有大量的维生素e、谷维素、甾醇等药用成分，所以被誉为新兴的“健康油”、“健康营养油”。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。