1) liver glycogen
肝糖原
1.
The change of plasma glucose, plasma triglyceride and liver glycogen after oral glucose administration in allogynogenetic silver crucian carp;
异育银鲫口服葡萄糖后血糖、血脂和肝糖原的变化
2.
Capability of the astragals to prevent damage of animal s liver glycogen from noise;
黄芪对噪声引起动物肝糖原损害的抵抗能力
3.
Variation of animal s liver glycogen contents induced by noise;
噪声引起动物肝糖原变化
2) Hepatic glycogen
肝糖原
1.
Methods: the normal and adrenaline-induced model and alloxan-induced diabetic mouse were orally administrated with four extractions for a week,then the blood glucose and hepatic glycogen content value were examined.
方法:分别对正常小鼠、肾上腺素高血糖小鼠和四氧嘧啶糖尿病小鼠灌胃4个提取部位,一周后测定血糖值和肝糖原含量。
2.
Result: It is found that the polysaccharide and the alkaloid in mulberry leaves can decrease blood glucose, promote synthesis of liver starch and increase hepatic glycogen of the diabetes mice efficiently.
方法:采用四氧嘧啶诱导的糖尿病小鼠模型,观察桑叶不同组分对四氧嘧啶诱导的糖尿病小鼠血糖及肝糖原的影响。
3.
The hypoxic tolerant time, content change of hepatic glycogen and serum urea nitrogen were determined through the weight loading swimming experiment.
通过小鼠负重游泳实验测定小鼠耐缺氧时间、小鼠肝糖原含量改变及小鼠血清尿素氮含量变化等。
3) glycogen
[英]['glikəudʒen] [美]['glaɪkodʒən]
肝糖原
1.
Blood glucose, liver glucokinase and liver glycogen contents were measured.
通过腹腔注射四氧嘧啶造小鼠糖尿病模型,观察血糖、肝糖原、葡萄糖激酶等指标。
2.
The result showed that sea cucumber polypeptide has no obvious effect on body weight in mice,significantly prolongs the time of loaded-swimming and rolling stick,stringly degrades the content of blood urea nitrogen and increases the content of hepatic glycogen of postexercise mice.
结果表明,低分子量海参肽对小鼠体重无显著影响,但能明显延长小鼠的负重游泳时间和转棒时间,显著降低运动后小鼠的血尿素氮含量,同时提高了肝糖原含量。
3.
The mice were fed with Compound Huangqi extract for 30 days to observe the time of burden swimming,glycogen storage,blood lactate and blood urea after exercising.
经口给予小鼠不同剂量的复方黄芪提取液30天,观察小鼠的负重游泳时间、肝糖原储备量以及运动后血乳酸和血尿素的变化;实验结果表明复方黄芪提取液具有抗运动性疲劳的作用。
6) Liver Glycogen/metab
肝糖原/代谢
补充资料:肝糖原
肝糖原是由许多葡萄糖分子聚合而成的物质。葡萄糖聚合物以糖原的形式储存于肝脏,当机体需要时,便可分解成葡萄糖,转化为能量。一般肝中糖原含量约100克。
肝糖原的生成来源有:①食物在饭后由肠道消化吸收入血液,葡萄糖、果糖、乳糖被输入肝脏,有60%~70%转化为糖原储存起来。②空腹时糖原异生增加,即蛋白质分解成氨基酸,脂肪分解成甘油在肝脏转化成糖原;肌肉收缩生成的乳酸,通过肝脏的代谢,亦可能转化为肌糖原。
正常饮食能使肝糖原不断得到补充,以减少糖原异生作用,同时体内蛋白质亦可得到较好的保存。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条