1) lauroyl maltose
麦芽糖月桂酸酯
1.
In this manuscript,lauroyl maltose was synthesized using a continuous stirred tank reactor through the immobilized lipase-catalyzed condensation of lauric acid and maltose.
利用连续式酶反应器(CSTR)、固定化脂肪酶催化合成麦芽糖月桂酸酯。
2) monolauroyl maltose
麦芽糖月桂酸单酯
1.
To selectively synthesize monolauroyl maltose,the effect of various reaction parameters on the concentration and the yield of synthesis lauroyl maltose was studied with an immobilized lipase(Novzyme 435),and then the optimum parameters of monolauroyl maltose were ascertained.
为选择性地合成麦芽糖月桂酸单酯,该文研究了脂肪酶催化合成条件对麦芽糖月桂酸酯浓度和产率的影响,确定了麦芽糖月桂酸单酯的最佳合成参数。
3) dilauroyl maltose
麦芽糖月桂酸二酯
1.
In order to find the suitable reaction media for the production of diester, various combinaitions of above solvents were investigated, seeking the relationship between the hydrophobicity of the solvent combinaitions and the selectivi- ty for mono- and dilauroyl maltose.
在研究脂肪酶在几种常用溶剂中的催化性能基础上,为选择性合成麦芽糖月桂酸二酯,选择叔戊醇/DMSO、乙腈/丙酮、乙腈/正己烷和丙酮/正己烷四种双组分溶剂组合,改变组合中溶剂配比,考察脂肪酶对麦芽糖酯的合成选择性及其与混合溶剂的疏水性之间的关系。
4) lauroyl glucose este
葡萄糖月桂酸酯
1.
The lauroyl glucose ester was synthesized in acetone with the Novozym 435 lipase as catalyst.
研究了葡萄糖月桂酸酯的酶法合成与分离测定。
5) sucrose laurate
蔗糖月桂酸酯
6) trehaloselaurate
海藻糖月桂酸酯
补充资料：麦芽粥
麦芽粥
原 料：
粳米150克，生麦芽、炒麦芽各50克，红糖适量。
做 法：
1、将麦芽放入锅内，加适量清水煎煮，去渣。
2、锅置火上，放入麦芽汁、粳米煮粥，等粥熟时，加入红糖即可。
特 点：
此粥有回乳作用。适于小儿断乳，需停乳者食用。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。