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1)  soy whey wastewater
乳清废水
1.
Application of membrane technology in the treatment of soy whey wastewater;
膜技术在处理大豆乳清废水中的应用
2)  soybean whey
大豆乳清废水
1.
Screening of yeasts for single-cell-protein production by soybean whey fermentation;
利用大豆乳清废水生产单细胞蛋白的酵母筛选
2.
Preparation of soybean oligosaccharides from soybean whey by membrane treatment;
大豆乳清废水膜过程生产低聚糖工艺研究
3.
Yeasts for single-cell protein production by soybean whey fermentation
大豆乳清废水发酵生产单细胞蛋白的酵母
3)  whey waste water
乳清废液
1.
The new soybean whey drink with high nutritive value and tasty was developed by using the whey waste water from soybean protein isolation.
为了利用大豆蛋白分离后的乳清废液,生产出一种营养丰富、口感良好的乳清饮料。
4)  soy whey wastewater
大豆乳清蛋白废水
1.
Performance of ultrafiltration membrane technology in treatment of soy whey wastewater
超滤膜分离工艺处理大豆乳清蛋白废水的效能
5)  Sufu wastewater
腐乳废水
6)  emulsion wastewater
乳化废水
1.
Pretreatment process and its application of highly concentration and extra thick oil emulsion wastewater;
高浓度超稠油乳化废水预处理工艺与实践
2.
The treatment process for emulsion wastewater was conducted by using microwave irradiation technology.
采用微波辐射技术,对模拟乳化废水进行微波辅助化学破乳处理工艺研究。
3.
If discharged directly, emulsion wastewater could pollutes the environment seriously.
机械加工产生的乳化废水是一种高含油量、高COD的工业废水,直接排放会造成环境的严重污染,而且其稳定性很好,油/水分离后溶解性有机物难以通过化学和物理方法去除,很难实现达标排放。
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