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1)  rhizopus [英]['raizəupəs]  [美]['raɪzopəs]
根霉
1.
Extraction and Merge of Protoplast from Rhizopus and Yeast;
根霉、酵母原生质体的制备与融合探讨
2.
The Synergetic Effect of Different Rhizopus to Oligosaccharide-rich Sweet Rice Wine;
高产低聚糖甜酒根霉曲种的最适混合比例的研究
2)  Rhizopus sp
根霉
1.
Production of High Ethanol Concentration from Raw Corn Flour Using Rhizopus sp. and Saccharomyces cerevisiae;
利用根霉和酿酒酵母转化生玉米粉为高浓度酒精
2.
Fermentation conditions for cellulase production by Rhizopus sp. TC1;
根霉Rhizopus sp. TC1产酶条件的研究
3.
Selection of Some Rhizopus Sp.Producing L-lactic Acid and Study of the Fermentation Factors;
大米原料根霉发酵制L-乳酸的发酵条件研究
3)  Rhizopus oryzae
根霉
1.
Characteristics of L-lactic acid producing strain Rhizopus oryzae PW352 and high productive mutant by low energy ions implantation;
产L-乳酸米根霉PW352特性及低能离子注入诱变高产菌株研究
2.
Mucor racemosus and rhizopus oryzae were chosen as the research materials in the experiment.
选用总状毛霉和根霉两种真菌作研究对象,结合从虾蟹壳中用酸碱法提取甲壳质的方法,根据实验材料的具体情况,进行了一系列的修改、补充,经培养、酸浸、碱煮、过滤、沉淀等流程获得了壳聚糖,得出一条适合于从丝状真菌中提取壳聚糖的新途径。
3.
Results showed that the contents of free anthraquinone and free emodin as well as free physcion had drastically reduced in the fermened samples of a strain of Rhizopus oryzae and strain YMS-010 (Mucor sp.
结果显示:米根霉(Rhizopus oryzae)、菌株YMS-010(Mucor。
4)  Rhizopus arrhizus
少根根霉
1.
Breeding of high-yielding strains of Rhizopus arrhizus producing gamma-linolenic acid(GLA);
少根根霉γ-亚麻酸高产菌株选育
2.
Study on Thorium Biosorption by Modified Rhizopus Arrhizus;
改性少根根霉对钍(IV)的吸附研究
3.
Cloning and Heterologous Expression of a Novel Δ~6- Desaturase Gene from Rhizopus arrhizus NK030037;
少根根霉Δ~6-脂肪酸脱氢酶基因的克隆和表达
5)  Rhizopus arrhizu
少根根霉
1.
Investigation on fermentation conditions of a Rhizopus arrhizu producing fibrinolytic enzyme;
少根根霉菌株发酵生产纤溶酶条件的研究
2.
Study on the Inducement to the Ferment of Rhizopus arrhizu γ-Linolenic Acid;
诱导法发酵少根根霉γ-亚麻酸的研究
3.
Study on biosorption of azo dyes by Rhizopus arrhizu;
少根根霉生物吸附剂对偶氮染料的吸附作用
6)  Rhizopus arrhizus
无根根霉
补充资料:根霉属
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性质:接合菌亚门、接合菌纲、毛霉目、毛霉科真菌中的一个大属。菌丝无隔、多核、分枝状,有匍匐菌丝和假根,借此可在基物表面广泛蔓延,不产生定形菌落。在假根的上方长出一至数根孢囊梗,顶端长球形孢子囊。囊的基部有囊托,中间有球形或近球形囊轴。囊内产大量孢囊孢子,成熟后孢囊壁消解或破裂,释放球形或卵形等孢囊孢子。有时在匍匐菌丝上产生横隔,随即形成厚垣孢子。有性生殖时由不同性别的菌丝或匍匐菌丝上生出配子囊,配子囊双双异宗配合形成一接合孢子。广泛分布于酒曲、植物残体、腐败有机物、动物粪便和土壤中。有重要工业应用,如米根霉(R. oryzae)的淀粉酶可用于制曲、酿酒,华根霉(R. chinensis)、少根根霉(R. arrhizus)等可产乳酸,匐枝根霉(R. stolonifer, 旧称黑根霉)等还能转化甾族化合物。也应用于甾体激素、延胡索酸和酶制剂的生产。有些根霉会引起甘薯、瓜果或蔬菜霉烂。

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