1) Glycyrrhiza flavonoids
甘草黄酮
1.
Effect of Glycyrrhiza flavonoids on amounts of immunocytes in S180 tumor-bearing mice;
甘草黄酮对荷瘤(S180)小鼠免疫细胞数量的影响
2.
Effect of Glycyrrhiza flavonoids on DNA and RNA in tumor cell of S_(180) and H_(22) tumor-bearing mice;
甘草黄酮对S_(180)和H_(22)荷瘤小鼠肿瘤细胞DNA和RNA的影响
2) Flavonoids
甘草黄酮
1.
Study on the Extraction and Purification Process of Flavonoids and Glycyrrhiz Acid from Licorice;
甘草黄酮和甘草酸提取纯化工艺研究
2.
Research on Flavonoids Biosynthesis and its Regulation in Cell Suspension Culture of Glycyrrhiza Inflata Batal;
甘草细胞培养合成甘草黄酮及其调控研究
3.
Optimization of combined extraction of glycyrrhizic acid and flavonoids by response surface methodology
响应面分析法优化甘草酸和甘草黄酮联合提取工艺
3) Licorice flavonoids
甘草黄酮
1.
Separating licorice flavonoids from glycyrrhiza by HP-20 macroporous resin is studied.
利用大孔吸附树脂提取甘草中黄酮类化合物,通过正交实验设计得到HP-20型大孔吸附树脂的最佳吸附与解吸条件,甘草提取物中甘草黄酮的最大回收率为7。
2.
Licorice flavonoids mainly include flavonoids, isoflavones, flavonols, chalcones, flavanones, dihydrochalcones.
甘草黄酮可分为黄酮类、异黄酮类、黄酮醇类、查尔酮类、二氢黄酮类、二氢查尔酮类等。
3.
Objective To study the preventive effect of licorice flavonoids(LF)on hyperglycemia and hyperlipemia of experimental diabetic rats induced by feeding high-fat and high-sugar diet combined with low-dose streptozotocin(STZ) injection,and to elucidate its possible pharmacological mechanisms.
目的研究甘草黄酮(LF)对高脂高糖饮食结合一次性小剂量腹腔注射链脲佐菌素(streptozotocin,STZ)所致糖尿病大鼠高血糖与高血脂的预防作用,探讨其可能的作用机制。
4) flavonoids of glycyrrhiza
甘草黄酮
1.
Effective factors of extractions rate of flavonoids of glycyrrhiza in the waste residue of glycyrrhiza were studied by orthogonal design in this paper.
应用正交设计法,考察氢氧化钠浓度、体积、提取温度、提取时间等因素对甘草黄酮提取率的影响。
5) Glabridin
甘草黄酮
1.
Biological Effects of Glabridin on Melanocytes;
甘草黄酮对黑素细胞生物学作用的比较
2.
The Comparative Study of Arbutine and Glabridin on Regulation of Melanogenesis in B16 Murine Melanoma Cells;
熊果苷和甘草黄酮对B16黑素瘤细胞株黑素合成的影响
6) Glycyrrhiza glabra L
甘草总黄酮
1.
Microwave Technique Extraction and Content Determination of Chromoco in Glycyrrhiza glabra L.;
甘草总黄酮的微波提取及含量测定
补充资料：甘草黄酮
分子式：
CAS号：
性质：又称甘草黄苷，甘草黄酮，甘草根亭，甘草素-4′-β-葡萄糖苷。其一水合物为无色针状结晶(稀乙醇或水)，熔点212~213℃。天然存在于豆科植物光果甘草(Glycyrrhiza glabra L.)的根，甘草(G. uralensis Fish. )的根中。本品可抑制消化性溃疡。对大鼠腹水肝癌及小鼠艾氏腹水癌细胞能产生形态学上的变化。本品还可作为抗炎、杀菌剂。对突变链球菌和葡萄糖转移酶有抑制作用。能预防牙斑的形成。是醛糖还原酶抑制剂，对糖尿病性神经病有一定疗效。具有抗贫血、止痛、抗惊厥及抑制cAMP磷酸二酯酶的活性。具有单胺和黄嘌呤氧化酸的抑制活性。可清除游离基。含有本品的化妆品可使皮肤有光泽。含有本品和曲酸的化妆品具有去除黑色素的作用。
CAS号：
性质：又称甘草黄苷，甘草黄酮，甘草根亭，甘草素-4′-β-葡萄糖苷。其一水合物为无色针状结晶(稀乙醇或水)，熔点212~213℃。天然存在于豆科植物光果甘草(Glycyrrhiza glabra L.)的根，甘草(G. uralensis Fish. )的根中。本品可抑制消化性溃疡。对大鼠腹水肝癌及小鼠艾氏腹水癌细胞能产生形态学上的变化。本品还可作为抗炎、杀菌剂。对突变链球菌和葡萄糖转移酶有抑制作用。能预防牙斑的形成。是醛糖还原酶抑制剂，对糖尿病性神经病有一定疗效。具有抗贫血、止痛、抗惊厥及抑制cAMP磷酸二酯酶的活性。具有单胺和黄嘌呤氧化酸的抑制活性。可清除游离基。含有本品的化妆品可使皮肤有光泽。含有本品和曲酸的化妆品具有去除黑色素的作用。
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参考词条