1) soybean isoflavone
大豆异黄酮
1.
Study on enzymic hydrolysis condition of soybean isoflavone glycoside;
大豆异黄酮糖苷酶法水解工艺研究
2.
Influence on the content of aglycon in the coarse extraction of soybean isoflavone by enzyme hydrolysis;
酶水解对大豆异黄酮粗提物中苷元含量的影响
3.
Study on the technology of extracting soybean isoflavone;
大豆异黄酮提取工艺条件的研究
2) soybean isoflavones
大豆异黄酮
1.
Effect of inorganic ceramic membrane on purification of soybean isoflavones;
无机陶瓷膜分离纯化大豆异黄酮的效果分析
2.
Comparison between hydrolysis methods of soybean isoflavones;
大豆异黄酮水解方法的比较
3.
Determination of Soybean Isoflavones in Health Food by HPLC;
保健品原料中大豆异黄酮的HPLC法测定
3) soy isoflavones
大豆异黄酮
1.
Analysis on the Structure and Function of soy Isoflavones;
对大豆异黄酮的结构与功能的探析
2.
Effects of soy isoflavones on serum lipids and the antioxidative effects in vivo and in vitro;
大豆异黄酮对大鼠血脂的影响及其体内外抗氧化作用研究
3.
An experimental study on soy isoflavones to improve nutritional state of chronic renal damage rats;
大豆异黄酮改善慢性肾损害大鼠营养状况的实验研究
4) soy isoflavone
大豆异黄酮
1.
Establishment of a mouse model of hypospadias induced by soy isoflavone;
大豆异黄酮诱导小鼠尿道下裂模型的建立
2.
Effect of soy isoflavone on bone density of menopause females;
大豆异黄酮对更年期妇女骨密度影响
3.
The preventive effects of soy isoflavone-rich nutritious protein powder on osteoporosis in ovariectomized rats;
强化大豆异黄酮的营养蛋白粉对去卵巢大鼠骨质疏松的预防作用
5) Isoflavone
[英][,aisəu'fleivəun] [美][,aɪso'fle,von]
大豆异黄酮
1.
Study the perfermance of absorption and elution of soybean isoflavone by macroporous resin;
树脂对大豆异黄酮吸附与洗脱性能的研究
2.
Effects of soybean isoflavone(ISO)and It s Crataegus cuneata Sieb.et Zucc.( Cra) complex on thrombosis in hyperlipemia rats;
大豆异黄酮及其山楂复方对高脂血症大鼠血栓形成的影响
3.
Effects of Isoflavone (ISO) on Advanced Glycosylation End Products (AGEs) in Aortae and Serum Levels of Lipid Peroxide in Ovariectomized Rats;
大豆异黄酮对去卵巢大鼠主动脉晚期糖化终末产物(AGEs)及脂质过氧化的影响
补充资料：大豆异黄酮
分子式：暂无
分子量：暂无
CAS号：暂无
性质：暂无
制备方法：暂无
用途：暂无
分子量：暂无
CAS号：暂无
性质：暂无
制备方法：暂无
用途：暂无
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条