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1)  compound fat-soluble vitamin for injection
复合脂溶性维生素
1.
Preparation and quality investigation of compound fat-soluble vitamin for injection
复合脂溶性维生素冻干粉针的制备及质量考察
2)  Fat-soluble vitamins
脂溶性维生素
1.
〔objective〕 To establish a method of fast analysis of Fat-soluble vitamins(FSA), Exact analysis the level of Fat-soluble vitamins and nutrients.
〔目的〕建立快速分析多种脂溶性维生素及营养物质的检测方法 ,准确分析多种脂溶性维生素及营养物质的水平。
2.
To provide guidance for the supplementation of fat-soluble vitamins, we reviewed the clinical researches on the safety of fat-soluble vitamins, including vitamin A, β-carotene, vitamin D, vitamin E, and vitamin K.
为了对脂溶性维生素的补充提供指导,本文综述了包括维生素A、β-胡萝卜素、维生素D、维生素E和维生素K在内的脂溶性维生素安全性方面的临床研究。
3.
1-Butanol as the cosurfactant and acetonitrile as the organic solvent modifier in MEEKC running buffer played an important role for separation of three fat-soluble vitamins.
建立了一种新的微乳体系,成功地应用于微乳毛细管电动色谱(MEEKC)快速分析脂溶性维生素VA、VD3和VE。
3)  Fat-soluble vitamin A
脂溶性维生素A
4)  Fat-soluble Vitamin Injection
脂溶性维生素注射液
1.
Objective To study the stability of Fat-soluble Vitamin Injection (Ⅱ) in three infusions for 6 h.
目的考察脂溶性维生素注射液(Ⅱ)与临床常用输液配伍的稳定性,为临床合理用药提供理论依据。
5)  compound vitamin
复合维生素
1.
Effects of ratio of wall material to core material and concentration of material on properties of products during preparation of compound vitamin microcapsules;
复合维生素微胶囊制备中壁材用量及浓度对成品的影响
2.
A study on the influences of compound vitamins to dough rheological property and the quality of steamed bread
复合维生素对面团流变学特性和馒头品质的影响研究
3.
The self-designed experimental diets with 15 combinations of compound vitamins,microelements and bioactive additives were provided for each group during 93-days experiment period.
以20 kg左右、健康的168头“大长”二元杂交阉公猪为试验动物,自行配制的肉猪用复合维生素、复合微量元素和复合生物活性物质添加剂为试验因素,采用三因素五水平二次回归通用旋转组合设计,平分成21个组(第21组为对照组),得到15种施用水平组合及其15种试验日粮,进行93 d饲养试验。
6)  multivitamin [英][,mʌlti'vɪtəmɪn]  [美]['mʌltə'vɪtəmɪn]
复合维生素
1.
Determination of vitamin B2 and B6 in multivitamin powder by ion-pair reversephase high performance liquid chromatography;
离子对反相高效液相色谱法测定复合维生素粉中维生素B_2和B_6的含量
2.
The report of "Multivitamin use and risk of prostate cancer in the National Institutes of Health-AARP Diet and Health study" is reviewed to draw the conclusion that regular multivitamin use based on Dietary Reference Intakes(DRIs)is not associated with the increased risk of prostate cancer.
通过复习"应用复合维生素和前列腺癌风险的NIH-AARP膳食和健康研究",认为按照推荐剂量规律性服用复合维生素,不增加前列腺癌风险。
补充资料:脂溶性维生素
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性质:是指不溶或难溶于水,而易溶于脂肪和大部分有机溶剂的各种维生素。这类维生素的结构中只有碳、氢和氧三种元素。在植物组织中有这类维生素原(或称前体维生素)。维生素原可在动物体内转化成维生素,如水果、蔬菜中所含的胡萝卜素在动物体内可转化成维生素A,所以胡萝卜素又称为维生素A前体或维生素A原。水溶性维生素没有这种维生素原。脂溶性维生素有4种,即维生素A、维生素E、维生素D和维生素K。

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