1) penicilliumsp
曲霉科青霉属
1.
The results showed that the pathogens were belonged to penicilliumsp.
采用常规真菌分离法,将灵武长枣病斑病原菌分离、纯化,移至PDA(马铃薯葡萄糖琼脂培养基)平板上,在28℃下进行培养,通过观察,初步认定该病原菌属于曲霉科青霉属。
2) Penicillium
[英][,peni'siliəm] [美][,pɛnɪ'sɪlɪəm]
青霉属
1.
A Penicillium sp. XGH2321 Isolated from the Rhizospheric Soil of Rhizophora stylosa Griff and Its Antibacterial Activity
红海榄根际土壤来源的青霉属真菌XGH2321及其抑菌活性
2.
Strain X-5 which with high cellulos-producing activity was obtained and identified to be Fungi Imperfecti, Moniliales, Moniliaceace, Aspergilleae,Penicillium.
本文从稻田土壤中分离到一株产纤维酶活力高的X-5菌株,经形态特征及生理生化特征初步鉴定为半知菌亚门,丝孢纲,丝孢目,丛梗孢科,青霉属(Penicillium)。
3.
The strain was identified as Fungi door,Fungi imperfecti,Moniliales,Aspergilleae,Penicillium LK.
从鸡嗉囊内容物中分离得到1株产纤维素酶较高的菌株,经鉴定为真菌门,半知菌纲(Fungi imperfecti),从梗孢目(Moniliales),曲霉族(Aspergilleae),青霉属(PenicilliumLK。
3) penicillium sp
青霉属
1.
Secondary Metabolites of a Marine Mangrove Fungus(Penicillium sp.No.2556) From South China Sea;
一株红树林青霉属真菌(No.2556)活性代谢产物的研究
4) Paecilomyces
拟青霉属
1.
Studies on the Systematics of the Genus Paecilomyces Bainier in China and the Pathogenicity of Some Isolates;
中国拟青霉属的系统学及部分菌株的致病性研究
2.
RAPD was employed to study the genetic variation of 16 stains of Paecilomyces and a strain of Hirsutella sinensis.
RAPD指纹图谱在拟青霉属不同种间具明显的种的特异性,可区别所有形态近似的种类,是鉴定菌种的有效途径。
3.
Paecilomyces griseivirde M.
从病死棉蚜（AphisgossypiiGlover)分离到拟青霉属一新种一灰绿拟青霉（PaecilomycesgriseiviridisM。
5) Aspergillus
[英][,æspə'dʒiləs] [美][,æspɚ'dʒɪləs]
曲霉属
1.
Hazards and Prevention of the Fungi in Genera of Aspergillus and Fusarium;
曲霉属和镰孢菌属的危害和防治
2.
The Effects of Aspergillus on the Post-fermentative Process of Pu-Er Tea;
曲霉属真菌在普洱茶后发酵中的作用
3.
Effects of Salinity and pH on the Growth and Active Products-secreting of Aspergillus sp. F3 from the Mangrove Rhizosphere;
盐度和pH对红树根际土壤来源的曲霉属真菌F3的生长及分泌活性物质的影响
6) Aspergillus sp
曲霉属
1.
Studies on Identification of 23 Aspergillus sp. Strains in Morphology;
23株曲霉属菌种的形态学复核鉴定研究
2.
Studies on the metabolites of endophytic fungus aspergillus sp.from azadirachta indica A.juss;
一株曲霉属印楝植物内生真菌的代谢产物研究
补充资料：青霉醛酸
分子式：
CAS号：
性质：青霉素的重要降解产物。其乙酯的2,4-二硝基苯腙熔点190～192℃。青霉醛酸脱羧生成青霉醛，即苯乙酰氨基乙醛，其2,4-二硝基苯腙熔点193～194℃，无抗菌活性。
CAS号：
性质：青霉素的重要降解产物。其乙酯的2,4-二硝基苯腙熔点190～192℃。青霉醛酸脱羧生成青霉醛，即苯乙酰氨基乙醛，其2,4-二硝基苯腙熔点193～194℃，无抗菌活性。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条