1) wide-temp.amylase
宽温淀粉酶
2) cold-active amylase
低温淀粉酶
1.
A cold-active amylase-producing fungus was isolated from low temperature soil samples and was identified as P.
从新疆高海拔地区采集土样中定向筛选得到1株低温淀粉酶产生菌株LA77,初步鉴定为解淀粉类芽孢杆菌(P。
2.
A cold-active amylase producing marine bacterium Pseudoalteromonas sp.
从江苏连云港海域筛选和分离到1株产低温淀粉酶的海洋细菌Pseudoalteromonas sp。
3.
Results showed that they match well and the models are applicable in the cold-active amylase fermentation process.
本实验分别利用Logistic方程和Luedeking-Piret方程描述低温淀粉酶产生菌LA7的发酵过程,建立菌体生长、低温淀粉酶生成和底物消耗的动力学模型,对模型预测值与实验值进行比较。
3) thermostable α-amylase
高温淀粉酶
1.
Isolation and screening of Bacillus licheninformis LT containing thermostable α-amylase;
一株产α-高温淀粉酶的地衣芽孢杆菌的分离和筛选
2.
In this work a high-effective recombinant Bacillus subtilis for thermostable α-amylase production was constructed through a lysogenic phage expression strategy, and the characteristics of the heterologous gene expression from the recombinant system were described as well.
通过PCR扩增由地衣芽孢杆菌的基因组DNA分离高温淀粉酶基因后,将其克隆到质粒pSG703中。
4) termamyl
耐温淀粉酶
1.
The Study of Quality Evaluation Standard during Concentrating Termamyl in Dimpled Plate External Flow Falling Film Evaporator;
耐温淀粉酶溶液蒸发浓缩过程中的质量评估
5) medium temperature amylase
中温淀粉酶
1.
Based on these results,medium temperature amylase was selected and through a single factor experiment,the optimized reaction conditions were obtained as follows: the material-liquid ratio 1: 20,temperature 65℃,time 5 min,pH 6.
以还原糖含量为指标,在不加酶的情况下,研究了温度和时间对小麦麸皮水溶性还原糖含量的影响,并以此为依据选择中温淀粉酶对小麦麸皮中淀粉进行水解。
6) heat-resisting α-amylase
耐高温-α淀粉酶
补充资料：真菌淀粉酶
CAS: 9013-01-8
中文名称: 真菌淀粉酶
英文名称: Amylase, fungal；Fungal amylase；Amylase,funga
中文名称: 真菌淀粉酶
英文名称: Amylase, fungal；Fungal amylase；Amylase,funga
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条