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1)  peptides derived from egg white proteins
鸡卵清蛋白多肽
1.
The peptides derived from egg white proteins were fractionated on Sephadex G-25 gel filtration column and the fraction with the highest DPPH· radical scavenging activity was purified on Sephadex G-15 gel filtration column.
采用Sephadex G-25、Sephadex G-15葡聚糖凝胶柱层析法对鸡卵清蛋白多肽进行纯化。
2)  ovalbumin peptide
卵清蛋白肽
1.
Enhancement immune function of ovalbumin peptide in mice;
卵清蛋白肽对小鼠机体的免疫增强作用
3)  chicken ovalbumin
鸡卵清白蛋白
1.
The thermal denaturation of chicken ovalbumin were investigation by differential scanning calorimetry(DSC).
本文用示差扫描量热法 (DSC)研究了鸡卵清白蛋白的热变性 ,以及溶剂对变性的影响。
4)  ovalbumin gene
鸡卵清蛋白基因
1.
To determine the core promoter of chicken ovalbumin gene and 5′upstream regions,the transcription initiation site of ovalbumin gene was confirmed by 5′RACE method,at the same time,the regulatory elements of chicken ovalbumin gene were determined by sequence analysis.
采用 5′RACE方法确定鸡卵清蛋白基因转录起始点的位置 ,通过序列分析得出转录起始点为G ,从而确定出核心启动子及上游调控区的位置。
5)  ovalbumin glycopeptides
卵清蛋白糖肽
1.
Characterization of binding property to hCG receptor and inhibition effect of ovalbumin glycopeptides;
卵清蛋白糖肽可抑制125hCG与受体的结合,其KI为35。
6)  yolk polypeptide
卵黄蛋白多肽
1.
Based on numerous references on insect yolk proteins, molecular characterizations of vitellogenins (Vgs) , vitellins (Vis) or yolk polypeptides (YPs) from more than 60 species of 11 orders in Insecta were summarized and compared.
本文在综合国内外文献和作者有关研究的基础上,一方面总结了11目60余种昆虫卵原黄蛋白(Vg)或卵黄磷蛋白(Vt),以及卵黄蛋白多肽((YP)的基本分子特性;另方面概述了Vg或YP的一级结构、基因结构及其系统发育等研究的新进展。
补充资料:鸡卵
1.鸡蛋。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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