1) hen egg ovalbumin
鸡蛋卵白蛋白
2) ovomucoid
[,əuvə'mju:kɔid]
鸡卵粘蛋白
1.
The affinity ligand,chicken ovomucoid,was immobilized on the chitosan with a cross-linker,glutaraldehyde.
用活化的壳聚糖为载体,鸡卵粘蛋白(CHOM)为配基,制备了胰蛋白酶的亲和吸附剂。
3) CHOM
鸡卵黏蛋白
1.
METHODS An affinity matrix was prepared by conjugation silica gel to chitosan and CHOM which is separated from egg.
方法用壳聚糖包裹硅胶制得CTS-SiO2基质,再与从鸡蛋中分离出的鸡卵黏蛋白(CHOM)偶联成CHOM-CT-SiO2亲和介质;运用介质吸附,一步洗脱后得到胰蛋白酶纯品。
4) chicken ovalbumin
鸡卵清白蛋白
1.
The thermal denaturation of chicken ovalbumin were investigation by differential scanning calorimetry(DSC).
本文用示差扫描量热法 (DSC)研究了鸡卵清白蛋白的热变性 ,以及溶剂对变性的影响。
5) ovalbumin gene
鸡卵清蛋白基因
1.
To determine the core promoter of chicken ovalbumin gene and 5′upstream regions,the transcription initiation site of ovalbumin gene was confirmed by 5′RACE method,at the same time,the regulatory elements of chicken ovalbumin gene were determined by sequence analysis.
采用 5′RACE方法确定鸡卵清蛋白基因转录起始点的位置 ,通过序列分析得出转录起始点为G ,从而确定出核心启动子及上游调控区的位置。
6) peptides derived from egg white proteins
鸡卵清蛋白多肽
1.
The peptides derived from egg white proteins were fractionated on Sephadex G-25 gel filtration column and the fraction with the highest DPPH· radical scavenging activity was purified on Sephadex G-15 gel filtration column.
采用Sephadex G-25、Sephadex G-15葡聚糖凝胶柱层析法对鸡卵清蛋白多肽进行纯化。
补充资料：卵白
1.蛋白。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条