2) 10L fermentation equipment
10L发酵罐
1.
The effect were validated by different yeasts、different malts、10L fermentation equipment.
同时采用气相色谱和液相色谱对甲醛、乙醛、5-羟甲基糠醛含量进行分析,并以不同种酵母、不同种麦芽糖化,10L发酵罐的小试实验对调节剂效果进行验证。
3) fermentation vessel
发酵罐
1.
In the magnifying design of Fermentation Vessel,some problems will emerge when the volume of fermentation vessel exceeds 60 m~3,such as the excellent gas-liquid dispersion and mass transfer cannot fulfilled by traditional radial flow combined agitation system,ideal mixing cannot be realized and the enhancement of heat transfer coefficient is limited.
在发酵罐放大设计中,当发酵罐体积超过60 m~3时,传统的径流组合搅拌系统会出现不能提供良好的气-液分散和传质,不能实现理想混合以及限制传热系数的提高等问题。
2.
To counter the vibration and severe mechanical wear of the agitating shaft, which are used in the fermentation vessels, occurring under the working condition, the working mechanism and application of stabilizers was introduced in this article.
针对发酵罐搅拌轴在使用过程中出现的振动和轴承严重的机械磨损,阐述稳定器的工作原理及使用效果。
4) fermentation tank
发酵罐
1.
Application of the Optimum Combination of Stirrers in Big-Sized Fermentation Tanks;
搅拌器优化组合在大型发酵罐中的应用
2.
The new welding process of large-size beer fermentation tanks;
大型啤酒发酵罐的焊接新工艺
5) fermenter
[英][fə:'mentə] [美][fɚ'mɛntɚ]
发酵罐
1.
This article will probe the issues from the design and application of the cooling jecket of beer conical fermenter.
啤酒锥形发酵罐冷带类型和面积影响发酵过程温度控制 ,而温度高低、麦汁浓度下降快慢和发酵时间长短 ,三者相互制约 ,从而影响啤酒的质量。
2.
The volumetic oxygen transfer coefficient of 10L external air-lift fermenter wasinvestigated, through which an experimental charactristics equation was obtained.
对10L外循环气升式发酵罐的体积溶氧系数进行了研究，得出了体积溶氧系数与操作条件之间的关联式。
6) Fermentator
发酵罐
1.
Bionic Coupling Design for Peristaltic Fermentator;
蠕动发酵罐的仿生耦合设计
2.
In a 3 L fermentator with the .
用 3L发酵罐做放大试验 ,通气速率为0 。
补充资料：[3-(aminosulfonyl)-4-chloro-N-(2.3-dihydro-2-methyl-1H-indol-1-yl)benzamide]
分子式：C16H16ClN3O3S
分子量：365.5
CAS号：26807-65-8
性质：暂无
制备方法：暂无
用途：用于轻、中度原发性高血压。
分子量：365.5
CAS号：26807-65-8
性质：暂无
制备方法：暂无
用途：用于轻、中度原发性高血压。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条