1) dietary energy
膳食能量
1.
Investigation and evaluation of dietary energy on the high school students
中学生快餐膳食能量调查分析与评价
2) Dietary quality
膳食质量
1.
Relative factors effecting dietary quality of Chinese adults;
中国成年人膳食质量的影响因素分析
2.
Dietary quality is different between males and females.
目的:采用膳食平衡指数(DBI)评价方法,了解重庆地区在校大学生膳食质量状况,为指导大学生合理膳食提供理论依据。
3.
dietary quality are different between urban.
目的利用中国膳食平衡指数(DBI)综合评价中国成年人的膳食质量,验证DBI的有效性。
3) dietary intake
膳食摄入量
1.
Dietary intake and burden of lanthanide in main organs and tissues for Chinese man;
中国人镧系元素膳食摄入量和主要器官及组织负荷量研究
2.
Daily dietary intakes and urinary excretion of total N-nitroso compound (TNOC) were investigated.
在胃癌高发区福建省长乐县和低发区山东省崂山县各随机选择近60名35—64岁男性,采用双份饭法收集24h膳食和12h尿液,测定总N-亚硝基化合物(TNOC)含量,计算膳食摄入量和尿中排出量。
4) dietary reference values,DRVs
膳食参考量
6) taoing in capacity of meals selenium
膳食硒摄入量
补充资料：膳食
1.指日常进用的饭菜。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条