The status of food nutrition labeling in different countries and countermeasure of our country

China suffered a lot from the technical tariff barriers which imposed by the United States, for the excuse that the nutrition labels of the food is not up to the American standard.

The lablling items,analysis methods,nutrient reference values(NRV),definition of "zero" of nutriments and numerical precision of nutrition labeling in Chinese Mainland,Hongkong and Taiwan were compared and analyzed,to provide the reference for food manufacturers and consumers.

Survey of consumer's knowledge,attitude and practice towards nutrition labeling in Harbin

BackgroundThe regulation of food nutrition labeling has been announced in December 2007 by China Ministry of Health,and has been carried on in May 2008.

Rationality for Nutrients Labeled on Food Labeling

This paper studies the requirements of the food labeling in foreign countries including the regulations on food labeling, requirements of the food labeling and nutrition labeling in United States, Japan and European Union.

The worldwide food labeling management situation was introduced and the development prospect and trend were presented based on the analysis of WTO food labeling notification in this study so as to provide technical supports for the Chinese food labeling supervision.