1) Water-soluble glycoprotein
水溶性糖蛋白
1.
The extraction technology was studied in this paper, and water extraction was used to extract water-soluble glycoprotein(WSGP).
主要研究水浸提法提取甘薯水溶性糖蛋白的工艺条件。
2) water-soluble protein
水溶性蛋白
1.
Optimization of medium enforced hydroxyl radical inhibition by water-soluble protein from stress millet;
抑制羟自由基的粟水溶性蛋白胁迫培养基试验
2.
Studies on the water-soluble protein composition in seeds of Momordica charantia L.at different developmental stages;
苦瓜种子发育过程中水溶性蛋白组分的研究
3.
Purification and characterization of hydroxyl radical inhibiting water-soluble protein from stress millet;
抑制羟自由基的胁迫粟水溶性蛋白分离纯化与性质研究
3) hydrophilic protein
水溶性蛋白
1.
The hydrophilic proteins of ginseng were purified by means of salt solution extraction,ammonium sulfate fractionation,ultrafiltration, affinity chromatography on Affi-Gel blue gel,ion exchange chromatography on DEAE-Sepharose and SP-Sepharose,hydrophobic interaction chromatography on Phenyl-Sepharose.
为研究人参中几种水溶性蛋白的提取纯化工艺,采用中性缓冲液抽提和硫酸铵分级沉淀法提取人参总蛋白,应用超滤、亲和层析、离子交换层析、疏水层析、凝胶过滤层析等方法进行分离、纯化,得到5种水溶性人参蛋白。
2.
The hydrophilic protein of ginseng was extracted by ammonium sulfate fractionation.
采用缓冲液抽提及硫酸铵分级沉淀法制备人参水溶性蛋白,以MTT法检测其对非洲绿猴肾细胞Vero、小鼠成纤维细胞L929及人胚肺二倍体细胞2BS增殖的影响。
4) Sgp130
可溶性糖蛋白130
6) soluble rice bran
水溶性米糠蛋白
1.
In this study, the fundamental rheological properties and effects of factors such as temperature, shear rate etc on soluble rice bran protein extracted from rice bran by water were researched with the AR-500 rheometers.
以脱脂米糠为原料,提取、分离水溶性米糠蛋白,以动态流变仪为主要实验仪器,研究了水溶性米糠蛋白的流体力学性能和相关影响因素。
补充资料：水溶性
分子式：
CAS号：
性质：狭义地讲指物质在水中的溶解性质，广义地讲指物质在极性溶剂中的溶解性质。具有水溶性的物质分子中通常含有极性基团如-OH、-SO3H、-NH2、-NHR、-COOH等或不太长的碳链，譬如，能溶于水的树脂叫水溶性树脂，以水溶性树脂为主要成分的涂料叫水溶性涂料，易溶于水的磷肥叫水溶性磷肥。
CAS号：
性质：狭义地讲指物质在水中的溶解性质，广义地讲指物质在极性溶剂中的溶解性质。具有水溶性的物质分子中通常含有极性基团如-OH、-SO3H、-NH2、-NHR、-COOH等或不太长的碳链，譬如，能溶于水的树脂叫水溶性树脂，以水溶性树脂为主要成分的涂料叫水溶性涂料，易溶于水的磷肥叫水溶性磷肥。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条