1) TuMV and black rot
TuMV和黑腐病
1.
China is one of the origins of radish and it is rich in radish genetic resources, so it has great significance to evaluate the resistance of the rich germplasm resources to TuMV and black rot, discover elite resistant genetic resources, further clarify its resistance inheritance and mine resistant genes for disease-resistance theory study and radish breeding practice.
开展萝卜资源对TuMV和黑腐病的抗性鉴定和评价,筛选优异抗源,解析其抗性遗传规律和挖掘抗性基因,对萝卜抗病基础理论研究和抗病遗传育种均具有重要的理论和现实意义。
2) Black rot
黑腐病
1.
Pathogenesis division of black rot bacteria of Chinese cabbage in Shaanxi central productive area;
陕西省大白菜主产区黑腐病菌致病型的研究
2.
Identification of Black Rot on Cruciferous Vegetables and the Resistance of Chinese Cabbage Varieties in Shandong Province;
山东省十字花科蔬菜黑腐病菌的鉴定及大白菜品种抗病性研究
3.
) and black rot disease, three factors (temperature, pH and composition of medium) and A.
)黑腐病(Sugar Beet Black Rot)为期3 a的研究,探讨了甜菜栽培品种与病害发病率及病原菌黑腐丝囊霉(Aphanomyces cochlioides)分离频率的关系以及3种环境因子即温度、pH值、不同天然培养基与甜菜黑腐丝囊霉的关系。
3) Thielariopsis basicola
根黑腐病
1.
Occurring character and control technology of Thielariopsis basicola of the mulching flue-cured tobacco in Hezhang Guizhou;
贵州赫章地膜烟根黑腐病的发生特点与防治技术
5) jujube fruit black rot
枣黑腐病
1.
The experiments against jujube fruit black rot mainly caused by the fungus Dothiorella (gregaria) Sacc.
选用12种农用抗菌素、化学杀菌剂及生防菌剂对枣黑腐病Dothiorella gregariaSacc。
6) black rot of grains
粒黑腐病
补充资料：[3-(aminosulfonyl)-4-chloro-N-(2.3-dihydro-2-methyl-1H-indol-1-yl)benzamide]
分子式：C16H16ClN3O3S
分子量：365.5
CAS号：26807-65-8
性质：暂无
制备方法：暂无
用途：用于轻、中度原发性高血压。
分子量：365.5
CAS号：26807-65-8
性质：暂无
制备方法：暂无
用途：用于轻、中度原发性高血压。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条