1) Pepper fluid and cassia wine
椒浆桂酒
2) Wine and food offered at new year
椒盘卯酒
3) Steamed Mandarin Fish with Vinegar and Pepper
醋椒活桂鱼
4) osmanthus-scented honey wine
桂花蜜酒
1.
History, development and innovation of osmanthus-scented honey wine;
桂花蜜酒的挖掘、研发和产品创新
5) Sweet-scented Osmanthus Wine
桂花酒
补充资料：椒浆
1.以椒浸制的酒浆。古代多用以祭神。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条