1) casseroled pigeons;pigeons on casserole
焖鸽
2) braised pigeon with butter;braised dove with butter
黄油焖鸽子
3) braised wild duck and pigeon's eggs
鸽蛋焖野鸭
4) Pigeons
[英]['pidʒin] [美]['pɪdʒɪn]
鸽
1.
Methods:Pigeons of 30 days old were divided into 2 groups, such as control group, intradermal injection group.
目的:检测重组鸡痘病毒vFV282疫苗株免疫鸽后的抗体消长规律。
2.
Many baby pigeons of one farm died in winter 2004.
2004年冬季,某养鸽场引进的乳鸽发生大批死亡。
3.
Two solates were very virulent to 8 week old young pigeons .
用不同方法测试了从河南 ( HN980 1 )、陕西 ( XN990 6)鸽副粘病毒分离株的致病性。
5) Pigeon
[英]['pɪdʒɪn] [美]['pɪdʒɪn]
鸽
1.
Cloning and expression analysis of a gene fragment homologous to human CDC10 fromoptic tecta of pigeons with monocular deprivation;
单眼剥夺鸽视盖与人CDC1 0同源基因的克隆与表达分析
2.
Differential expression of genes in the pigeon forebrain after removal of the left retina;
单眼视网膜摘除后鸽左右前脑基因的差异表达
3.
Correlation analysis between apoB gene polymorphism and growth traits in pigeon;
鸽载脂蛋白B基因多态性与生长性状相关性分析
6) soak
[英][səʊk] [美][sok]
焖井
1.
Research on interpretation method of pressure drop in soak stage of thermal recovery by steam injection;
注蒸汽热力采油焖井压降解释方法
补充资料：鸽蛋焖野鸭
≮美食原料≯
野鸭1只，猪肉五花肉250克。葱姜、料酒、盐、味精、酱油、白糖、芝麻油各适量。
≮美食做法≯
1、先将野鸭干捋去大毛，茸毛可用酒精灯燎尽，然后开膛去内脏，剁去鸭爪，洗净，和五花猪肉一同放入开水锅里氽水后捞出，放入冷水中洗净。
2、将锅烧热放入猪油，加入料酒15克、精盐、味精、酱油、白糖35克、生姜和葱结及适量清水，投入野鸭、五花肉一同煮，待野鸭有八成熟时取出（留其汤，其他不用），切成 24块（每只鸭切12块）。
3、最后，再将冬笋切成劈柴块，下温油锅炸透，放在沙锅底层，把野鸭肉块放在冬笋上。
4、鸽蛋放入锅内，加入冷水用小火继续焖烂，收浓汤汁，淋上芝麻油即可。
≮美食特色≯
红白相映，鸭味香鲜。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条